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7

 

 

Operating Instructions 

 

Operating the Hot Plate - Pilot Lighting Instructions

 

Before operating hot plate, it should be checked to see that it is sitting level. Adjust the feet to level the hot 

plate. Be sure the catch tray has been properly placed. 

The pilot lights on the appliance have been set at the factory. Each burner has a pilot light. 

1. 

Make sure all knobs are in the “OFF” position. 

2. 

The main gas valve should be “CLOSED/OFF” for five (5) minutes prior to lighting pilots to clear 

any existing gas. (Main gas valve is supplied by others.) 

3. 

Turn “ON/OPEN” the main gas valve to the unit. 

4. 

Light and hold an ignition source (match) at the pilots. When the flame is                                                                                                                         

established, remove the ignition source. Repeat this step for each burner as each burner has its own 

individual pilot. The pilot can be reached through the holes in the front of the unit. 

5,          Adjust the pilot valve, make sure the pilot flame at 1/2 inch height. 

6,         

Turn each burner knob “ON”. If the burners do not ignite promptly, turn the knobs “OFF”. From the 

opening in the front panel, use a screwdriver and turn the pilot valve screw counterclockwise which 

will increase the flame height and repeat step 4. 

The pilot flame should be as small as possible but large enough to guarantee reliable ignition of the 

burners when 

the knobs are turned to “ON”. The holes located in the front panel are pilot valve 

adjustments. Use a screwdriver to turn the valve to adjust the flame height to your desired level. 

 

Igniting the Burner 

To ignite the burner, turn knob to the “ON” position. Then back off to the desired flame level. The range of 

adjustment is virtually infinite between “ON” and “OFF”. 

The space between the legs at the bottom admits combustion air. DO NOT BLOCK THIS SPACE. 

All burners are lit from constantly burning pilots. Turning the valve to the desired flame height is all that is 

required to put the unit in service. 

Do not permit fans to blow directly at the unit. Wherever possible, avoid open windows next to the unit’s sides 

or back. Avoid wall type fans which create air cross-currents within a room. 

It is also necessary that sufficient air should be allowed to enter the room to compensate for the amount of air 

removed by any ventilating system. Otherwise, a subnormal atmospheric pressure will occur, affecting 

operation and causing undesirable working conditions. 

A properly designed and installed hood will act as the heart of the ventilating system for the room or area in 

which the unit is installed, and will leave the unit independent of changing draft conditions. 

NOTE: It may be necessary to adjust the balance of gas, volume and air supply to each burner. This 

must be done by an authorized service technician. 

 

Shutdown burner 

To turn 'OFF' the appliance completely, turn the gas control knob completely clockwise to the 'O' position, the 
pilot burner will extinguish. 

 

Содержание KF-HP12-M

Страница 1: ...our Gas Hot Plate Please call the Service Department and ask for contact information for your local service company WARNING IMPROPER INSTALLATION ADJUSTMENT ALTERATION SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE INJURY OR DEATH READ THE INSTALLATION OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT ...

Страница 2: ...tly followed when using this equipment Please retain this manual for future reference Index ATTENTION OWNERS AND OPERATORS 3 UNPACKING INSTALLATION 4 5 WARNINGS SAFEGUARDS FOR OPERATION 6 OPERATINGINSTRUCTIONS 7 CLEANING INSTRUCTIONS 8 TROUBLESHOOTING 9 LIMITED WARRANTY 10 ...

Страница 3: ...ich its equipment will be operated It is the responsibility of the owner and the operator to remain alert to any hazards posed by the function of this equipment If you are ever uncertain about a particular task or the proper method of operating this equipment ask your supervisor This manual contains a number of precautions to follow to help promote safe use of this equipment Throughout the manual ...

Страница 4: ...as supply piping system during any pressure testing of that system at test pressures in excess of psi 3 45 kPa These models are designed built and sold for commercial use only Instructions must be posted in a prominent location All safety precautions must be taken in the event the user smells gas Safety information can be obtained from your local gas supplier UNPACKING Unpack the hot plate immedia...

Страница 5: ...countertop lines Do not slide unit with legs mounted lift if necessary to move unit 7 The supplied gas pressure regulator is factory set at 4 Natural gas W C or 10 for L P 8 THESE UNITS ARE SUITABLE FOR INSTALLATION ON NON COMBUSTIBLE SURFACES ONLY Noncombustible clearances 0 sides 0 mm 6 rear 152 mm 4 floor 102 mm 9 Do not obstruct the flow of combustion and ventilation air under the unit by the ...

Страница 6: ...on Always turn off the unit when not in use servicing or adjusting any parts or attachments and before cleaning Never leave the hot plate on overnight Do not operate any equipment with a damaged or leaking gas line ignitor or valves or if the unit is dropped or damaged in any manner Call for service The use of attachments not recommended or sold by the manufacturer may cause fire injury or even de...

Страница 7: ... located in the front panel are pilot valve adjustments Use a screwdriver to turn the valve to adjust the flame height to your desired level Igniting the Burner To ignite the burner turn knob to the ON position Then back off to the desired flame level The range of adjustment is virtually infinite between ON and OFF The space between the legs at the bottom admits combustion air DO NOT BLOCK THIS SP...

Страница 8: ...of the hot plate Wipe the polished areas with a soft cloth Daily Controls Unit should be turned off when not in use It is recommended that the unit be disconnected from the gas supply by closing the main gas valve Use a clean cloth to wipe any down controls and or knobs Daily Catch Tray Once the unit has cooled remove the catch tray and discard the waste debris and crumbs CAUTION If the catch tray...

Страница 9: ...ain gas line leak Turn off main gas valve DO NOT LIGHT FLAME ignite anything or turn switch on anything electrical Call fire department if needed and call for service Cooking surface is heating up slowly Carbon build up Ensure that the burners are kept clean and free from carbon build up debris Gas type of Unit needs to be converted Unit ships from the factory Natural gas Conversion from Natural G...

Страница 10: ...10 ...

Страница 11: ...Hot plate Conversion Kit Instructions Do not attempt gas conversion by yourself Gas conversion of your unit is to be made by a certified licensed technician CONVERSION Instructions are for conversion from Natural Gas to Propane L P on all models The conversion should be done before connecting the unit to the gas supply Units are shipped from the factory equipped for use on natural gas Parts necess...

Страница 12: ... insert position so that the L P position is attached to the octagon cap head 5 Before installing the included convertible regulator unscrew the octagon cap You can read NAT on the plastic insert attached to the head of the cap flip it over and snap back in place L P Position of insert Regulator is now converted to L P ...

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