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9
10
Recommended usage chart
Tool/attachment Function
Recommended
speed
Processing
time
k
Maximum
capacities
Discs - slicing/
grating
Firm food items such as carrots, hard cheeses
5 – 8
–
Do not fill
above
the maximum
capacity
marked on
the bowl
Softer items such as cucumbers, tomatoes
1 – 5
–
Extra fine grater
Parmesan cheese, potatoes for German
potato dumplings
8
–
Decorative slicing
disc
Firm food items such as carrots and
potatoes
Softer food items such as cucumber
5 – 8
–
Fine Julienne disc Potato straws and rosti
Stir fries and vegetable garnishes
8
–
Thermoresist
blender
Cold liquids and drinks
8
15-30 secs
1.6 litres
Stock based soups
8
30 secs
1.2 litres
Soups using milk
8
30 secs
1 litre
We recommend that hot ingredients are allowed to cool before blending. However
should you wish to process hot ingredients please read the Hot Blending Safety
instructions.
Mini bowl and
knife
Meat
8
20 secs +
Pulse
300g
Lean beef
Chopping herbs
8
30 secs
20g
Chopping nuts
8
30 secs
100g
Mayonnaise
8
30 secs
2 Eggs
Purees
8
30 secs
200g
Mini bowl with
discs
See individual discs recommended speed
–
500g Max
Do not
overfill bowl
Citruis juicer
Use to squeeze the juice from citrus fruits
e.g.oranges, lemons, limes and grapefruits.
1
–
–
Express Dice
Use to cut a variety of foods such as
carrot, courgette, cucumber, beetroot and
apples into cubes.
Max
5-30 secs
Do not fill
above
the maximum
capacity
marked on
the bowl
Use to cut a variety of foods such as
potato, the bowl carrot, courgette and
cucumber into French Fries and crudités.
Manual
k
This is for guidance only and will vary depending on the exact recipe and ingredients being processed.
Содержание MultiPro Sense FPM810 Series
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