operating instructions
GB-25
NOTE:
The density and thickness of food can affect its cooking time. Ensure all food
is piping hot and cooked thoroughly before serving. It is essential that food is checked
during and after the recommended cooking time, even if Auto Menu was used.
Auto Menu
table
Menu
Weight
Display
Cooking
Time
Comments
A-1
Fish
200g
1
4’30”
Make sure food is cooked thoroughly before con-
suming. Additional cooking time may be required
for thicker pieces of fish.
400g
2
7’00”
600g
3
9’00”
A-2
Pasta
100g
100
15’00”
100g of Pasta
+
270ml of Cold
Water
• Only use suitable
microwavable containers
and cling film in the micro-
wave oven.
• Check the cooking
regularly to make sure
the water does not boil
over.
150g
150
16’30”
150g of Pasta
+
300ml of Cold
Water
200g
200
18’00”
200g of Pasta
+
380ml of Cold
Water
250g
250
19’30”
250g of Pasta
+
450ml of Cold
Water
A-3
Vegetables
150g
150
2’00”
• Only use suitable microwavable containers
and cling film in the microwave oven.
• Check the cooking regularly to make sure the
water does not boil over.
350g
350
4’00”
500g
500
6’00”
A-4
Chicken
200g
200
4’00”
Make sure food is cooked thoroughly before con-
suming. Additional cooking time may be required
for thicker pieces of chicken.
400g
400
6”30”
600g
600
9’00”
800g
800
11’30”
A-5
Meat
250g
250
3’00”
Make sure food is cooked thoroughly before con-
suming. Additional cooking time may be required
for thicker pieces of meat.
350g
350
4’30”
450g
450
6’00”
A-6
Bread Warmer
50g
50
0’20”
This setting is designed for heating up cooked
bread slices, small bread rolls, scones or similar
foods.
100g
100
0’30”
150g
150
0’35”
200g
200
0’40”
A-7
Potato
100g
1
4’10”
For best results, once the potatoes are cooked,
wrap them in aluminium foil for at least 5 min-
utes to ensure they are cooked thoroughly.
200g
2
7’00”
A-8
Rice
50g
1
9’00”
50g of Rice
+
250ml of Cold
Water
• Only use suitable
microwavable containers
and cling film in the micro-
wave oven.
• Check the cooking
regularly to make sure
the water does not boil
over.
100g
2
15’30”
100g of Rice
+
500ml of Cold
Water
