●
This appliance conforms to EC
directive 2004/108/EC on
Electromagnetic Compatibility and
EC regulation no. 1935/2004 of
27/10/2004 on materials intended
for contact with food.
key
hand blender
햲
speed 1 button
햳
turbo button
햴
power handle
햵
removable blender shaft with fixed
triblade.
햶
beaker (if supplied)
whisk (if supplied)
햷
whisk collar
햸
wire whisk
chopper (if supplied)
햹
chopper cover
햺
finger grip
햻
chopper blade
햽
bowl
to use the hand blender
●
You can blend baby food, soups,
sauces, milk shakes and
mayonnaise.
for beaker blending (if beaker
supplied)
●
Don’t fill the beaker more than
2/3rds full.
Note
If no beaker is supplied in your pack,
select a suitably sized container. We
would recommend a tall, straight
sided vessel with a diameter slightly
larger than the foot of the hand
blender to allow movement of the
ingredients but tall enough to
prevent splashing.
for saucepan blending
●
For safest use it is recommended to
take the pan off the heat and let hot
liquids cool to room temperature
before blending.
1 Fit the power handle inside the
blender shaft and turn to lock
���
.
2 Plug in.
3 Place the food into the beaker or a
suitably sized container, then holding
the container steady, press the
required speed button. (Select speed
1 for slower blending and to
minimise splashing and turbo for
faster blending).
●
To avoid splashing, place the
blade in the food before
switching on.
●
Don’t let liquid get above the join
between the power handle and
blender shaft.
●
Move the blade through the food
and use a mashing or stirring action
to incorporate the mixture.
●
Your hand blender is not
suitable for ice crushing.
●
If your blender gets blocked, unplug
before clearing.
4 After use release the speed button.
Unplug and dismantle.
to use the whisk (if supplied)
●
You can whip light ingredients such
as egg whites; cream and instant
desserts.
●
Don’t whisk heavier mixtures such as
margarine and sugar - you’ll damage
the whisk.
1 Push the wire whisk into the whisk
collar
���
.
2 Fit the power handle inside the whisk
collar then turn to lock.
3 Place your food in a bowl.
●
Don’t whisk more than 4 egg whites
or 400ml (
3
⁄
4
pt) cream.
4 Plug in. To avoid splashing, press
speed 1 button. To whisk on a faster
speed press the Turbo button. Move
the whisk clockwise.
●
Don’t let liquid get above the whisk
wires.
5 After use release the speed button,
unplug and dismantle.
to use the chopper (if
supplied)
●
You can chop meat, vegetables,
herbs, bread, biscuits and nuts.
●
Don’t chop hard foods such as
coffee beans, ice cubes, spices or
chocolate - you’ll damage the blade.
1 Remove any bones and cut food
into 1-2cm (
1
⁄
2
-1”) cubes.
3
