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Kambrook Recommends Safety First

IMPORTANT: Please retain your 

instruction book for future use.

At Kambrook, we believe that safe performance is the first priority in any 

consumer product, so that you, our valued customer can confidently 

use and trust our products. We ask that any electrical appliance that 

you use be operated in a sensible fashion with due care and attention 

placed on the following important operating instructions.

Important Safeguards For Your Kambrook  

Super Sear Cooker 

•  Carefully read all instructions before operating 

the slow cooker for the first time and save for 

future reference.

•  Remove and safely discard any packaging 

material and promotional labels before using 

the slow cooker for the first time.

•  To eliminate a choking hazard for young 

children, remove and safely discard the 

protective cover fitted to the power plug of 

this slow cooker.

•  Do not place the slow cooker near the edge 

of a bench or table during operation. Ensure 

that the surface is level, clean and free of 

water and other substances.

•  High humidity, altitude, cold tap water, 

ingredients and minor fluctuations may slightly 

affect the cooking times in the slow cooker.

•  These times are approximate. Times can  

vary depending on ingredients and quantities 

in recipes.

•  Always ensure the slow cooker is properly 

assembled before use.  Follow the instructions 

provided in this book.

•  Always operate the slow cooker on a stable 

and heat resistant surface.

•  Do not operate the slow cooker on a sink  

drain board.

•  Do not place anything on top of the lid when 

assembled, when in use and when stored.

•  Do not use chemicals, steel wool, metal 

scouring pad or abrasive cleaners to clean the 

outside of the slow cooker housing or cooking 

pot as these can damaged the housing or the 

coating of the cooking pot.

•  Keep the slow cooker clean. Follow the 

cleaning instructions provided in this book.

•  Use the removable cooking pot supplied with 

the slow cooker. Do not use any other cooking 

pot inside the slow cooker housing.

•  Do not use a damaged or dented removable 

cooking pot.  If damaged or dented, replace 

pot before using.

•  Never plug in or switch on the slow cooker 

without having the removable cooking pot 

placed inside the slow cooker housing. 

•  Do not place food or liquid in the slow cooker 

housing.  Only the removable cooking pot is 

designed to contain food or liquid.

•  Never operate the slow cooker without food 

and liquid in the removable cooking pot.  

Ensure the cooking pot is at least ½ to ¾ full  

of food or liquid before switching on the  

slow cooker.

•  Do not touch hot surfaces. Use the handle for 

lifting and carrying the slow cooker and use 

oven mitts to remove the lid and or removable 

cooking pot.  Lift and remove the lid carefully 

and away from you to avoid scalding from 

escaping steam. 

•  Do not allow water from the lid to drip into the 

slow cooker housing, only into the removable 

cooking pot.

•  Always have the glass lid placed correctly 

into position on the removable cooking pot 

throughout operation of the slow cooker unless 

states in the recipe to have it removed.

•  The glass lid has been specially treated to 

make it stronger, more durable and safer than 

ordinary glass, however it is not unbreakable.  If 

struck extremely hard, it may break or weaken, 

and could at a later time shatter into many 

small pieces without apparent cause.

•  Do not leave the slow cooker unattended 

when in use.

•  Do not place anything, other than the lid, on 

top of the slow cooker when assembled, when 

in use and when stored.

•  Extreme caution must be used when the slow 

cooker contains hot food and liquids.  

•  The temperature of accessible surfaces will be 

high when the slow cooker is operating and for 

some time after use.

•  We recommend the slow cooker is not placed 

on a stone bench top when cooking. This is 

due to bench tops being sensitive to uneven 

heat and may crack if heated locally. If you 

would like to cook with the slow cooker on the 

bench top, place a chopping board or heat 

proof matt underneath the slow cooker.

•  Do not place the removable cooking pot 

when hot on any surface that may be 

affected by heat.

•  Avoid sudden temperature changes. Do 

not place frozen or very cold foods into the 

removable cooking pot when it is hot. Do not 

place hot removable cooking pot into  

cold water.

•  Do not use the removable cooking pot for 

food storage. The removable cooking pot is 

not suitable for storing food in the freezer.

•  Do not use the removable cooking pot in a 

microwave oven.

•  Do not reheat food using your removable 

cooking pot.

•  Always slow cook with the glass lid on for the 

recommended time.

•  To prevent scratching the non-stick surface 

of the removable cooking pot, always use 

wooded or plastic utensils.

•  Ensure the removable cooking pot is correctly 

positioned in the slow cooker base before you 

commence cooking.

•  While silicone handles and glass lid are heat 

resistant to 250°C. It is not recommended to 

use for extended periods above 200°C in oven. 

•  For cleaning, silicone handles should be 

removed regularly to prevent food buildup. 

Only remove silicone handles once cooking 

pot is cool. Only position silicone handles on a 

cooled pan.

•  Silicone handles should remain in position while 

using the cooking pot on stovetop, oven and 

in slow cooker.

•  If you are not home during the slow cooking 

process and the power goes out, throw away 

the food even if it looks done. 

•  If you are at home, finish cooking the 

ingredients immediately by some other means: 

on a gas stove, on the outdoor grill or at a 

house where the power is on.

•  When you are at home, and if the food was 

completely cooked before the power went 

out, the food should remain safe up to two 

hours in the cooker with power off. 

•  To avoid an electrical overload, it is 

recommended that no other appliances are 

plugged into the same circuit as your slow 

cooker when it is in use.

•  Do not operate the slow cooker on an incline 

plane. Do not operate the slow cooker unless 

the element is fully immersed. Do not move 

while the slow cooker is switched on.

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Страница 1: ...8 Customer Service Fax 1800 621 337 www kambrook com au Due to continual improvement in design or otherwise the product you purchase may differ slightly from the illustration in this book Issue B11 Kambrook New Zealand Private Bag 94411 Botany Manukau Auckland 2163 New Zealand Customer Service Line Spare Parts 0800 273 845 Customer Service Fax 0800 288 513 www kambrook co nz ...

Страница 2: ... tips p14 Care Cleaning and Storage p15 Recipes p16 Important Please retain your instruction book for future use In the event that you need some assistance with your Kambrook appliance please contact our Customer Service Department on 1300 139 798 Australia or 0800 273 845 New Zealand Alternatively visit us on our website at www kambrook com au or www kambrook co nz ...

Страница 3: ...ways have the glass lid placed correctly into position on the removable cooking pot throughout operation of the slow cooker unless states in the recipe to have it removed The glass lid has been specially treated to make it stronger more durable and safer than ordinary glass however it is not unbreakable If struck extremely hard it may break or weaken and could at a later time shatter into many sma...

Страница 4: ...cord plug connector or appliance becomes damaged in anyway Return the entire appliance to the nearest authorised Kambrook Service Centre for examination and or repair Any maintenance other than cleaning should be performed at an authorised Kambrook Service Centre This appliance is for household use only Do not use this appliance for other than its intended use Do not use in moving vehicles or boat...

Страница 5: ...cipe 3 Place food to be seared and or sautéed into the removable cooking pot in batches 4 When searing sautéing is finished use oven mitts and carefully place the removable coking pot back into the searing slow cooker base see Fig 2 Fig 2 IMPORTANT The removable cooking pot is suitable for use on most electric gas and ceramic stovetops however it is not suitable for use on induction stovetops IMPO...

Страница 6: ...he searing slow cooker Simply halve the amount of liquid and increase the cooking time The following is a guide to adjusting your favourite recipes NOTE These times are approximate Times can vary depending on ingredients and quantities in recipes Traditional Cooking Time Slow Cooker Time Without Searing 35 60 mins 1 3 hours LOW 8 10 hours 8 12 hours HIGH 4 8 hours 6 8 hours AUTO 6 10 hours 8 10 ho...

Страница 7: ...d Belly Diced Shoulder Boneless Loin Chops Type of Meat Cut of Meat Guide to Slow Cooking Preparing Dried Beans and Pulses If time permits overnight soaking of dried beans and pulses is preferable After soaking drain and place in the slow cooker and cover with sufficient water to reach double their volume Cook beans on the HIGH setting for 2 4 hours or until tender Pre soaked beans and pulses will...

Страница 8: ...away from home for more than 3 hours Never Place water or other liquids into slow cooker base Immerse the searing slow cooker base power cord or power plug in water or any other liquid Touch hot surfaces with bare hands Deep fry in the removable cooking pot Care Cleaning and Storage Before cleaning the slow cooker switch the temperature control dial to the OFF position switch off at the power outl...

Страница 9: ...ul of sour cream and sprinkled with chives NOTE Vichyssoise may also be served hot Cream of Mushroom Soup Serves 4 6 2 tablespoons 40g butter or margarine 700g mushroom sliced 1 large onion diced 5 cups 11 4 litres chicken stock 1 cups 250ml cream 2 cups 500ml milk 2 tablespoons cornflour 2 tablespoons parsley finely chopped Salt and pepper to taste 1 Place the removable cooking pot onto a stoveto...

Страница 10: ...pot stir well and cover with lid 4 Place the removable cooking pot into the slow cooking base and cook on LOW setting for 6 8 hours Chicken in a Pot Serves 4 6 3 carrots peeled and sliced 3 onions sliced 3 stalks celery sliced 2kg chicken pieces 1 teaspoon 5g salt 1 teaspoon 5g ground black pepper 2 cups 500ml chicken stock 1 cups 375ml white wine 2 teaspoons dried basil 1 Place half of the carrot...

Страница 11: ...t and pepper to taste 2 teaspoons dried thyme 12 baby potatoes halved 1 cups 375ml red wine 5 cups 1 litres chicken stock Finely chopped parsley 1 Place the removable cooking pot onto a stovetop and turn to a medium heat Heat oil and lightly fry the chicken until golden brown and crisp Drain chicken on paper towel and set aside to cool 2 Add the bacon and sliced onions to the pan and cook until br...

Страница 12: ...prinkle chicken breasts lightly with salt pepper and paprika Place the removable cooking pot onto a stovetop and turn to a medium heat Heat oil and butter and lightly fry the chicken pieces 2 Mix together wine soup mushrooms and sour cream Pour over chicken breasts sprinkle with paprika and cover with lid 3 Place the removable cooking pot into the slow cooking base and cook on LOW setting for 6 8 ...

Страница 13: ...ingredients then stir into the rice 2 Cover pudding bowl or dish with foil and secure edge with kitchen string Place a small trivet or upturned heatproof saucer into the removable crockery bowl and add 1 2 litres of water Place the prepared pudding bowl onto the trivet 3 Cover with lid and place the removable cooking pot into the slow cooking base and cook on LOW setting for 4 5 hours 4 Serve warm...

Страница 14: ...26 27 Notes ...

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