Kambrook Banquet Frypan KEF16 Скачать руководство пользователя

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Kambrook - Australia

Building 2, Port Air Industrial Estate

1A Hale Street

Botany NSW 2019

Australia

Customer Service Line 1300 139 798

Customer Service Fax 1800 621 337

www.kambrook.com.au

Due to continual improvement in design or otherwise, the product you
purchase may differ slightly from the illustration in this book. Issue A13

Kambrook - New Zealand

Private Bag 94411

Botany, Manukau

Auckland 2163

New Zealand

Customer Service Line/

Spare Parts 0800 273 845

Customer Service Fax 0800 288 513

www.kambrook.co.nz

Содержание Banquet Frypan KEF16

Страница 1: ...1800 621 337 www kambrook com au Due to continual improvement in design or otherwise the product you purchase may differ slightly from the illustration in this book Issue A13 Kambrook New Zealand Priv...

Страница 2: ...Essentials Banquet Frypan For all KEF16 models Instruction Booklet...

Страница 3: ...se In the event that you need some assistance with your Kambrook appliance please contact our Customer Service Department on 1300 139 798 Australia or 0800 2738 45 New Zealand Alternatively visit us o...

Страница 4: ...ts Kambrook Recommends p4 Safety First Your Kambrook Essentials p7 Banquet Frypan Using Your Kambrook p8 Banquet Frypan Care Cleaning and Storage p9 Cooking with Your Kambrook p11 Banquet Frypan Recip...

Страница 5: ...power outlet and switching on the Frypan Ensure the probe socket is completely dry before inserting the temperature control probe The Frypan must be used with the temperature control probe provided D...

Страница 6: ...they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the applianc...

Страница 7: ...n inclined surface Do not move the Frypan while it is switched on Warning The Frypangets very hot during use allow all parts to cool before moving dismantling cleaning or storing Important Safeguards...

Страница 8: ...ntrol probe thermostatically controlled with 10 settings 2 Easy clean non stick cooking surface for fat free cooking 3 Cook n Look glass lid with stainless steel rim 4 Super size 38 x 29 5cm rectangul...

Страница 9: ...ng that the selected temperature is being maintained Do not use metal utensils as these will scratch the non stick cooking surface Only use wooden or good quality plastic utensils to stir or serve foo...

Страница 10: ...scourers when cleaning the non stick coating Wash with hot soapy water Remove stubborn spots with a soft plastic washing pad or nylon washing brush Rinse and dry thoroughly NOTE To clean the interior...

Страница 11: ...ge is suspected return the temperature control probe with the Frypan to your nearest Kambrook Service Centre for inspection TIP For convenient storage of the temperature control probe line the Frypan...

Страница 12: ...s The benefit of this cooking method is its speed and the flavour of the foods The non stick cooking surface on your Frypan also means that less oil is required for cooking The cooking action for stir...

Страница 13: ...the end of stir frying If using this method remember to under cook slightly so reheating will not spoil the finished dish Serve stir fried foods immediately to retain their crisp texture Sauteing Rec...

Страница 14: ...meat Timing does not depend on the size of the cut as much as the connective tissue gristle and sinew which need long slow cooking to soften it Never use tender cuts of meat for moist heat cooking as...

Страница 15: ...ature control probe setting 4 10 Meat and Poultry The Frypan is ideal for roasting meat and poultry as the meat retains the flavour and juices The Frypan s domed lid provides ample room for larger joi...

Страница 16: ...either side depending on the depth of colour desired NOTE Temperature setting will depend on filling Boiling Pasta Rice Recommended temperature control probe setting 10 Using no more than 8 cups boili...

Страница 17: ...16 Recipes...

Страница 18: ...he pikelet mixture to the pan cook until bubbles break the surface Turn the pikelets over to cook the second side Remove and serve hot or cold with butter honey or lemon butter Basic Omelette Serves 4...

Страница 19: ...rving Suggestions Basic pancakes are delicious served with the following Maple syrup Lemon juice and sugar Raspberry sauce made with pureed raspberries sugar to taste and Grand Marnier Chilli Con Carn...

Страница 20: ...setting to 6 cook for a further 20 minutes or until tender 8 Baste occasionally with left over marinade during cooking Remove from pan and cover with foil to keep warm 9 Simmer plums in the frypan on...

Страница 21: ...o taste 5 Serve with steamed rice or pasta and steamed vegetables Stir Fry Chicken with Oyster Sauce Serves 4 600g chicken breast or thigh fillets prepared as strips 1 tablespoon oil 2 tablespoons sli...

Страница 22: ...until thick 5 Add the flour and stir for 2 minutes Pour the stock in gradually letting the mix absorb the liquid 6 Add the herbs and sausages and simmer for 7minutes with the lid on 7 Serve with green...

Страница 23: ...egar soy tomato sauce and chilli through until combined turn the settings dial to 4 and simmer stirring constantly 5 Mix the cornflour with 2 tablespoons of water and pour into the pan cook for 1minut...

Страница 24: ...chopped to serve Crusty bread to serve 1 Place onion garlic and olive oil into frypan and fry for 3 minutes on setting 6 stirring occasionally 2 Add the brown sugar and balsamic cook for 2 minutes 3...

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