FT 52328
–
200605
9
www.KALORIK.com
Cooking guide:
Food
Time
(min.)
Temp.
(°F)
Shake
Extra information
Home-made fries
20
400
Shake
Add 1/2 tbsp. of oil
Potatoes
25
400
Shake
Drumsticks
18
400
For juicy drumsticks
Chicken Nuggets
15
380
Shake
Thin-sliced bacon
10
360
Vegetables
10
400
Shake
Burger
12
400
For medium-
cooked burgers
Pizza rolls
12
400
Shake
Use oven-ready
type
Tofu
10
380
Shake
For more browning
cook at 400°F
Pastries
7-8
400
*All data is indicative.
CLEANING AND MAINTENANCE
•
Make sure to clean the appliance after each use!
•
Switch the appliance off. Before cleaning, unplug the appliance from the
outlet and allow it to cool down completely.
•
The basket and trivet can be cleaned in hot water with mild detergent /
dish soap, or in the dishwasher.
Do not use metal kitchen utensils or
abrasive cleaning materials to clean them, as this may damage the non-
stick coating.
Rinse and dry thoroughly after cleaning.
•
To remove baked-on food, fill the basket with hot, soapy water. Soak it for
about 10 minutes before cleaning it in the sink.
•
Note:
avoid using abrasive cleaning materials on the window portion of the
basket as it may compromise the seal
Cleaning inside the cavity:
•
Wipe the cavity with a damp cloth or sponge. Dry with a paper towel.
•
Never use abrasive products in the cavity!
