JUNO JBKM131D0, Руководство пользователя

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DISHES
(kg) (W) (°C) (min)
Sweet dishes 200 160 - 180 20 - 35 1
Savoury dishes
with cooked in‐
gredients (noo‐
dles, vegetables)
400 - 600 160 - 180 20 - 45 1
Savoury dishes
with raw ingredi‐
ents (potatoes,
vegetables)
400 - 600 160 - 180 30 - 45 2
Crispy baking with: Pizza
Function
Preheat the empty oven before cooking.
Use the third shelf position.
PIZZA
(°C) (min)
Pizza, thin
crust
200 - 230 15 - 20
Pizza, thick
crust, use a
deep pan
180 - 200 20 - 30
Tarts 180 - 200 40 - 55
Spinach flan 160 - 180 45 - 60
Quiche lor‐
raine / Swiss
flan
170 - 190 45 - 55
PIZZA
(°C) (min)
Cheesecake 140 - 160 60 - 90
Apple pie,
covered
150 - 170 50 - 60
Vegetable pie 160 - 180 50 - 60
Unleavened
bread
230 10 - 20
Puff pastry
flan
160 - 180 45 - 55
Flammku‐
chen
230 12 - 20
Pierogi 180 - 200 15 - 25
Grill
Grill only thin pieces of meat or fish.
Preheat the empty oven before cooking.
Use the first shelf position.
Put a deep pan on the first shelf position to collect fat.
Use the function: Grill.
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