4
JC-406 ELECTRONIC KITCHEN SCALE
GB
INSTRUCTION MANUAL
Thanks for having chosen the JOYCARE electronic kitchen scale, an accurate tool
for a daily use in your kitchen.
In order to ensure the correct usage of the scale, it is advisable to read carefully this
instruction manual. It is also advisable to save this manual for a future use.
TECHNICAL SPECIFICATIONS
Capacity: 5kg
Division: 1g
Display: LCD backlight
Stainless steel bowl and housing
Unit: kg/lb/oz
Tare function
On/Off button
Timer function
Room temperature: range 0-+40°C / division 0.5°C
Auto power off (2 min)
Power supply: 1 x 9V
Low battery indicator
Overload indicator
HOW TO OPERATE
Place the scale on a stable and flat surface.
Before switching the product on, place the bowl or any other container you use, on
the scale platform.
Press ON/OFF button to power on the product
Press ON/OFF button to power off the product
Press UNIT button to change the unit (kg/lb/oz)
ATTENTION: PLACE THE FOOD ON THE SCALE BOWL ONLY WHEN THE
DISPLAY
HAS SHOWN“ 0”.
“ZERO” OR “TARE” FUNCTION
To weigh different loads (or container) consecutively without removing loads (or
container) from the scale. Put first load on the scale, get weight reading. Press Z/T
button to reset the LCD reading to “0” before adding next load. You can repeat this
operation.
NB: Whether the container is placed on the platform before you switch the scale on,
the scale will exclude the container weight automatically.
TO SET ALARM TIMER
Press T-SET to confirm and go to next digit.
After setting time span, press T-SET to start counting down.
Press any key to stop counting down.
Press T-SET to clear time span.
