OVEN FIRE UP
CHARCOAL LOADING
To correct starting up of the oven and an optimal preparation for service, follow the steps that are listed in their respective sections.
Charcoal loading
Oven fire up
Service
Kitchen closed
At this point is very import to check vents/damper position (up and down). For fire up process MUST BE BOTH OPEN. This is the first vent
setting.
In the diagram below left, you can check the position which vents/damper must find and actions to do with levers and accessories ready to do
so. Remember to remove grill racks when it comes to lighting the charcoal.
First of all, remove the grill racks from the oven.
For optimum performance and aroma, use JOSPER charcoal, which comes from hardwoods (red or white quebracho) and coarsely or, in their
absence, a charcoal that comes from similar Woods. Having coal-shaped trunk-pyramid in the center of the oven (see diagram on the right),
leaving a back strip free of some 15 cm. using the poker to stack the charcoal in this provision.
Reference Kg. of charcoal per model and s prep work (6-7 hours):
HJX25
HJX45
HJX50
HJX38
8
10
14
5
OVENS MODELS
Capacity (Kg)
JOSPER OVEN START UP AND USE
