3.Leave at least 20 cm of distance between the back of the unit and the
wall for ventilation and leave a space with an open angle of 160 ° for
the door.
4.Keep the unit away from heat sources and avoiding direct sunlight.
5.Never place the unit on a location where water can reach or with high
moisture. Splashed water and dirt should be wiped off in time by
using a soft cloth.
6.Do not place the unit in the environment cold enough to be iced.
5. Preparation
1.Remove the carton and packing foam (including the bottom foam)
before using.
2.Clean the unit before using.
3.After moving the unit, place the unit for 30 minutes before switching
it on. Running: close the door and connect the power, turn on the
lamp switch on the control panel, the lamp is on. Half an hour later,
the temperature inside the case lower apparently, it indicates the unit
on be normally used
4.After connecting the power, the unit should be kept empty for one
hour.
6. Setting and adjustment of temperature
1.Adjust the storage temperature through the temperature controller
located in the internal of the case(see the picture), adjust the
temperature according to the ambient temperature and the foodstuff.
2.See the following picture about the knob scale. The temperature
adjustable capacity is from “1”-“5”, adjust the storage temperature
by turning the temperature controller clockwise. The higher of the
number shows the lower of the storage temperature. The knob can
turn freely but can’t turn clockwise from “5”to “1”. Factory setting
position is on “3”.
