Jenn-Air W11260125A, Инструкция по использованию и уходу

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TABLE OF CONTENTS
OVEN SAFETY ...............................................................................3
OVEN USE .......................................................................................4
Feature Guide ...............................................................................4
Touch Panel ..................................................................................4
Display ..........................................................................................4
Display Navigation .......................................................................4
Setup and Demo Mode ................................................................4
Cooking Modes ............................................................................5
Favorites .......................................................................................5
Assisted Cooking .........................................................................5
Settings ........................................................................................6
More Modes .................................................................................7
Aluminum Foil ...............................................................................7
Positioning Racks and Bakeware ................................................7
Accessories ..................................................................................8
Oven Vent(s) .................................................................................9
Preheating and Oven Temperature ..............................................9
Baking and Roasting ....................................................................9
Broiling..........................................................................................9
OVEN CARE ..................................................................................10
Self Cleaning Cycle ....................................................................10
General Cleaning ........................................................................11
Oven Lights ................................................................................11
TROUBLESHOOTING ..................................................................12
ASSISTANCE OR SERVICE .........................................................13
In the U.S.A. ...............................................................................13
In Canada ...................................................................................13
Accessories ................................................................................13
TABLE DES MATIÈRES
SÉCURITÉ DU FOUR ..................................................................14
UTILISATION DU FOUR ...............................................................15
Guide des caractéristiques ........................................................15
Tableau tactile ............................................................................15
Affichage ....................................................................................15
Affichage du menu .....................................................................15
Réglage et mode démonstration ...............................................15
Modes de cuisson ......................................................................16
Favorites (recettes favorites) ......................................................16
Cuisson assistée ........................................................................16
Settings (réglages) ......................................................................17
Plus de modes ...........................................................................18
Papier d’aluminium ....................................................................18
Positionnement des grilles et des ustensiles
de cuisson au four ......................................................................18
Accessoires ................................................................................19
Évents du four ............................................................................20
Préchauffage et température du four .........................................20
Cuisson et rôtissage au four ......................................................20
Cuisson au gril ............................................................................20
ENTRETIEN DU FOUR .................................................................21
Programme d’autonettoyage .....................................................21
Nettoyage général ......................................................................22
Lampes du four ..........................................................................22
DÉPANNAGE .................................................................................23
ASSISTANCE OU DÉPANNAGE ..................................................24
Aux É.-U. ....................................................................................24
Au Canada ..................................................................................24
Accessoires ................................................................................24