20
⑾
Empty
the
tray
DISPLAY:
MISSING
TRAY
⑿
Insert
the
tray
again.
DISPLAY:
FILL
WATER
¾
Rinse
the
water
tank
thoroughly
and
fill
it
with
cold,
fresh
tap
water.
⒀
DISPLAY:
OPEN
TAP
⒁
Open
the
steam
/
hot
water
draw
‐
off
valve
(14)
(Fig.
13).
DISPLAY:
DECALC.ON
CLOSE
TAP
⒂
Close
the
steam
/
hot
water
draw
‐
off
tap
(14).
DISPLAY:
DECALC.ON
EMPTY
TRAY
⒃
Empty
the
tray
DISPLAY:
MISSING
TRAY
⒄
Insert
the
tray
again.
DISPLAY:
PRESS
RINSE
⒅
Press
the
maintenance
key
(7)
DISPLAY:
RINSING
READY
⒆
The
de
‐
scaling
operation
was
completed
successfully.
19.
Tips
for
perfect
coffee
¾
Height
‐
adjustable
coffee
spout
(17)
.
You
can
adjust
the
height
of
the
coffee
spout
to
the
size
of
your
cups
(Fig.
3)
¾
Grinding
degree
Refer
to
Chapter
2.5
«Adjusting
the
grinding
gear».
¾
Preheating
cups
You
can
preheat
the
cups
using
hot
water
or
steam.
The
smaller
the
coffee
you
want
to
draw
off,
the
more
important
preheating
is.
¾
Sugar
and
cream
Stirring
coffee/tea
will
result
in
heat
being
released.
Adding
refrigerated
cream
or
milk
will
reduce
the
temperature
of
the
coffee
significantly.
