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Before each operation, disconnect the cooker from the
electricity. To assure the long life of the cooker, it must be
thoroughly cleaned frequently, keeping in mind that:
•
the enamelled parts and the self-cleaning panels are
washed with warm water without using any abrasive
powders or corrosive substances which could ruin
them;
•
the inside of the oven should be cleaned fairly often
while it is still warm using warm water and detergent,
followed by careful rinsing and drying;
•
the electric plates are cleaned with a damp cloth and
they should be lubricated with a little oil while they still
warm;
•
the stainless steel parts should be rinsed with water
and dried with a soft, clean cloth or chamois. In case
of difficult spots, use normal, non abrasive detergents
available on the market or else a little warm vinegar;
•
in models with glass covers, the covers are cleaned
with hot water, and use of rough cloths or abrasives is
to be avoided.
Important: periodically check the wear of the gas hose
and substitute it if there are any defects; we recommended
changing it every year.
Replacing the oven light bulb
•
Either pull out the plug (if it is accessible) or disconnect
the oven from the mains by turning off the multipole
switch used for connecting the oven to the electricity
source;
•
Remove the glass cover of the lamp holder;
•
Unscrew the bulb and replace it with a high tempera-
ture resistant bulb (300°C) with the following
characteristics:
- Voltage 230V
- Wattage 25W
- Type E14
•
Replace the glass cover and reconnect the power
supply to the oven.
Greasing the taps
The taps may jam in time or they may become difficult to
turn. If so, they must be cleaned internally and the grease
replaced.
N.B: This operation must be carried by a technician
authorised by the manufacturer.
Routine maintenance and oven cleaning
