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Using the hob

Lighting the burners

For each BURNER knob there is a complete ring
showing the strength of the flame for the relevant
burner.
To light one of the burners on the hob:
1. Bring a flame or gas lighter close to the burner.
2. Press the BURNER knob and turn it in an
anticlockwise direction so that it is pointing to the
maximum flame setting

3. Adjust the intensity of the flame to the desired
level by turning the BURNER knob in an
anticlockwise direction. This may be the minimum
setting

, the maximum setting

or any position in

between the two.

To obtain these settings, turn the knob counter-
clockwise with respect to the off position. To turn off
the burner, turn the knob clockwise until it stops
(corresponding again with the • symbol).

Models with Hob Gas Burner Safety Devices to
Prevent Leaks

These models can be
identified by the presence of
the device itself (see detail
X

XX).

Important:

Important: Since the hob
burners are equipped with a

safety device, you must hold the control knob in for
about 6 seconds after the burner has been lighted to
allow the gas to pass until the safety thermocouple
has heated.

Notice:

Notice: The first time you use your appliance, we
recommend that you set the thermostat to the
highest setting and leave the oven on for about half
an hour with nothing in it, with the oven door shut.
Then, open the oven door and let the room air. The
odour that is often detected during this initial use is
due to the evaporation of substances used to
protect the oven during storage and until it is
installed.

Attention:

Attention: Only use the bottom shelf of the oven
when using the grill to cook. For all other types of
cooking, never use the bottom shelf and never place
anything on the bottom of the oven when it is in
operation because this could damage the enamel.
Always place your cookware (dishes, aluminium foil,

Start-up and use

etc. etc.) on the grate provided with the appliance
inserted especially along the oven guides.

The oven knobs

With these two controls you can select the different
functions of the oven and choose the cooking
temperature suitable for the food you are preparing.
The different cooking functions are set up by
operating the two knobs:

the selection knob
the thermostat knob in the oven panel.

For any selection-knob setting different from idle,
identified by the “00000”, the oven light turns on; the
knob setting marked

permits turning on the oven

light without any heating element being switched on.
When the oven light is on, it means that the oven is
in use, and it will remain on for the entire time the
oven is being used.

Practical advice on using the burners

For the burners to work in the most efficient way
possible and to save on the amount of gas
consumed, it is recommended that only pans that
have a lid and a flat base are used. They should also
be suited to the size of the burner.

To identify the type of burner, please refer to the
diagrams contained in the “Burner and nozzle
specifications”.

Practical advice for burner use
In order to get the maximum yield it is important to
remember the following:

· Use appropriate cookware for each burner (see

table) so as to avoid flames overshooting the
edges.

· At boiling point turn the knob to minimum.
· Use cookware with lids.
· Always use cookware with flat bottoms.

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