19
EN
Wash Cycle Table
Cycle
Cycle selection
instructions
Cycle description
Detergent
for pre-wash
+ wash
Rinse Aid
Wash cycle
duration
(±10% margin
without extra
drying)
Hrs. Min.
1) Intensive
Very dirty dishes and
pans (not to be used
for delicate items)
Pre-wash with hot water at 40°C
Wash at 63°C
2 cold rinses
Hot rinse at 67°C
Drying.
3+24 gr.
*
2:00'
2) Time 4 You
Normally dirty pans
and dishes. Standard
daily cycle.
Wash at 60°C.
Cold rinse
Hot rinse at 70°C
Drying.
27 gr.
*
1:33'
3) Eco
Environmentally-frien-
dly cycle, with low
energy consumption
levels, suitable for
normally dirty pans
and dishes.
Pre-wash with cold water
Wash at 48°C
Cold rinse
Hot rinse at 60°C
Drying
3+24 gr.
*
2:25'
4)
Rapid
& Dr
y
Economic and fast
cycle to be used for
slightly dirty dishes.
Run cycle immediately
after use.
Wash at 48°C
Hot rinse at 67°C
Drying
20 gr.
*
0:40'
5
)
Soak
Preliminary wash cycle
for dishes and pans
awaiting completion of
the load with the dishes
from the next meal.
Short cold wash to prevent food
from drying onto the dishes.
0:12'
6) Crystal Care
Special cycle to be
used for delicate
items, which are more
sensitive to high
temperatures.
Wash at 52°C
Rinse at 45°C
Hot rinse at 65°C
Drying
20 gr.
*
1:30'
7) After Dinner
Quick and economic
wash for a daily load
of dishes.
Wash at 50°C
Hot rinse at 67°C
Drying
20 gr.
*
0:55'
Dishwasher washing guarantees your dishes will be cleaned in a hygienic setting for safer,
cleaner results.
If the crockery is only lightly soiled or if it has been rinsed with water before being
placed in the dishwasher, reduce the amount of detergent used accordingly.
