4
9. Microwave heating of beverages can result in delayed eruptive
boiling, therefore care must be taken when handling the
container.
10. The contents of feeding bottles and baby food jars shall
be stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
11. Eggs in their shell and whole hard-boiled eggs should not be
heated in microwave ovens since they may explode, even after
microwave heating has ended.
12. The oven should be cleaned regularly and any food deposits
removed.
13. Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life of
the appliance and possibly result in a hazardous situation.
14. The appliance must not be installed behind a decorative door in
order to avoid overheating.
15. Only use the temperature probe recommended for this oven
(for ovens provided with a facility to use a temperature-sensing
probe.)
16. The microwave oven shall not be placed in a cabinet.
17. This appliance is intended to be used in household and similar
applications such as:
- staff kitchen areas in shops, offices and other working
environments;
- by clients in hotels, motels and other residential type
environments;
- farm houses;
- bed and breakfast type environments.
18. The microwave oven is intended for heating food and beverages.
Drying of food or clothing and heating of warming pads, slippers,
sponges, damp cloth and similar may lead to risk of injury, ignition
or fire.
19. Metallic containers for food and beverages are not allowed
during microwave cooking.
