Safety Information
5
•
Clean water tanks if they have not been used for 48 hours: flush the
water system connected to a water supply if water has not been drawn
for 5 days.
•
Store raw meat and fish in suitable containers in the refrigerator, so that
it is not in contact with or drips onto other food.
•
Two-star frozen food compartments (if they are presented in the
appliance) are suitable for storing pre-frozen food, storing or making
ice-cream and making ice cubes.
•
One, two and three-star compartments (if they are presented in the
appliance) are not suitable for the freezing of fresh food.
•
If the appliance is left empty for long periods, switch off, defrost, clean,
dry and leave the door open to prevent mould developing within the
appliance.
Care and Cleaning
•
Before maintenance, switch off the appliance and disconnect the mains
plug from the mains socket.
•
Do not use bristle brush, steel wire brush, detergent, soap powder, alkaline
detergent, benzene, gasoline, acid, hot water and other corrosive or
soluble items to cleanse the cabinet surface, door gasket, plastic
decorative parts, etc., so as to avoid damage.
•
Do not use sharp objects to remove frost from the appliance. Use a plastic
scraper.
•
Regularly examine the drain and drain hole (some models may not have a
drain hole) in the refrigerator for defrosted water. If necessary, clean the
drain.
•
If there is a fresh food storage compartment in the bottom of the fridge and
the drain is blocked, water will collect in the bottom of the appliance.
