7
MULTIFUNCTIONAL SLICER
4. Supports
5.
Food guide
6.
Twist-lock ring
7. Blades
7.1. Slicing cone
7.2. Fine grater cone
7.3. Medium grater cone
7.4. Ring cutting cone
8.
Locking head
9.
Slicing/shredding chute
10.
Food chamber
HOW TO USE YOUR SLICER/ SHREDDER
1. Select the slicing or shredding cone and insert it, narrow end first, into the
slicing/ shredding chute (Fig. A). Then attach the twist-lock ring by turning
clockwise until it locks into place (Fig. B). The metal parts of the slicing and
shredding cones are sharp. Handle with care.
2. Attach the food chamber to the motorized base. Hold the food chamber at
an angle to fully insert the driving end of the food chamber into the socket of
the motorized base.
3. Insert the power cord in the socket, place food in the food chamber and
switch on the appliance.
