Hyvox HI-377, Руководство пользователя

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HYVOX Express Egg Boiler User Manual
OPERATING INSTRUCTIONS
Please follow the instructions below carefully. They contain important
boiling instructions and guidelines.
You can boil upto 7 eggs per cooking session. Please always
use only fresh eggs. Place the egg tray on the motor unit.
Make a tiny hole in the small end of the egg using the egg
pecker. Do not use force, otherwise the egg might break.
Please put in the smaller end of the egg into the insert.
Now fill in the required quantity of clear water into the
measuring beaker. The quantity of water depends upon
the number of eggs to be boiled and the hardness desired
(soft, medium or hard boiled). There are three scales on
the measuring beaker showing how much water to use,
Scale 1 – Soft
Cooking time approx. 12 min.
Scale 2 – Medium Cooking time approx. 15 min.
Scale 3 – hard Cooking time approx. 17 min.
Example: If you want to make four soft-boiled eggs, fill
water up to the marking 4 on scale 1.
If the water is very hard, you can add half a teaspoon of
vinegar. Please do not otherwise use any fluids other than
water. Also, do not add any additives (such as salt).
Now pour the water from the measuring beaker into the
water tray. Take care not to spill any water on the housing
of the motor unit!
Cover the egg insert with the cover. Please ensure that egg
insert and cover fit properly on the motor unit.
Put the switch I/O in position O (Unit Off).
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