2 of 6
M4G Data Sheet
HUSSMANN CORPORATION, Bridgeton, MO 63044-2483 U.S.A.
Electrical
Refrigeration
4
1
/
8
(105)
72
1
/
4
(1835)
5
1
/
2
(140)
1
3
/
8
(35)
4
1
/
2
(114)
29
1
/
2
(749)
35
1
/
8
(891)
46
1
/
4
(
1174)
9
(230)
30
5
/
8
(778)
27
1
/
2
(699)
40
5
/
8
(1032)
4 (102)
Water Seal
Waste Outlet
4
(102)
40
5
/
8
(1032)
30
1
/
2
(775)
A
B
C
Front
Dimensions shown as inches and (mm).
8 Ft
12 ft
General
(A)
Length of Case (without ends or partitions)
96
3
/
8
(2448)
144
1
/
2
(3670)
Maximum outside dimensions of case back to front (includes bumper)
46
1
/
4
(1174)
46
1
/
4
(1174)
Back of case to front of splashguard
35
1
/
8
(891)
35
1
/
8
(891)
Back of case to outside edge of front skidrail
29
1
/
2
(749)
29
1
/
2
(749)
Width of skidrail
4
1
/
2
(114)
4
1
/
2
(114)
Right end of case to inside edge of external support
5
1
/
2
(140)
5
1
/
2
(140)
Distance between inside edges of external support and center support
40
5
/
8
(1032)
40
5
/
8
(1032)
Distance between inside edges of center supports
NA
44 (1118)
Width of external support
4
1
/
8
(105)
4
1
/
8
(105)
Stub-up area between front skidrail and splashguard
4 (102)
4 (102)
Right edge of case (excluding end) to inside edge of external support
1
3
/
8
(35)
1
3
/
8
(35)
Electrical Service (Electrical Field Wiring connection point)
(B)
Right end of case to center of farthest knockout
88
3
/
8
(2245)
136
1
/
2
(3467)
Back outside of case to center of knockout
30
1
/
2
(775)
30
1
/
2
(775)
Length of electrical raceway
34
1
/
2
(878)
34
1
/
2
(878)
Waste Outlet
(C)
Right end of case to center of waste outlet
24
1
/
8
(613)
72
1
/
4
(1835)
Left end of case to center of waste outlet
72
1
/
4
(1835)
72
1
/
4
(1835)
Back outside of case to center of waste outlet
27
1
/
2
(699)
27
1
/
2
(699)
Water Seal
Edge of water seal to center of waste outlet
4 (102)
4 (102)
Outside diameter of drip pipe
1
1
/
2
(38)
1
1
/
2
(38)
Refrigeration Outlet
Right end of case to center of refrigeration outlet
9 (230)
9 (230)
Back outside of case to center of refrigeration outlet
30
5
/
8
(778)
30
5
/
8
(778)
Engineering
Plan View
Meat and Produce
12-2003