HOUNO Visual Cooking B Скачать руководство пользователя страница 14

 

B – ver. 1.5 – August 2007  
 

14

 
 
 

 

Daily cleaning of the oven is recommended for hygienic reasons and to avoid interruptions of 
operation. 
 
The design of the HOUNÖ ovens allows quick and easy cleaning. The oven chamber is made of 
all-welded stainless steel, which makes it splash proof. You will therefore find the easy-to-use 
handshower (optional extra), which is located behind the front panel, very suitable for interior 
cleaning. 
  
The door sealing is easy to remove, which ensures quick and efficient cleaning under and 
around it. 
 
Furthermore, the flat front panel makes exterior cleaning simple and efficient.  
 
To give the oven an extra shine, we recommend HOUNÖ steel oil which is available from your 
oven supplier (0.5 litre: part No. 045650 – 5 litres: part No. 045654). 
 

Oven chamber 

Use CombiWash, level 1-4, with or without additional detergent (note that CombiWash should 
be ordered as optional extra together with the oven as it cannot be retrofitted) or the semi-
automatic cleaning program (see 

Description of modes

), or do as follows: 

 
A. 

Always clean in a cold oven or cool the oven chamber down to below 60

°

C.  

 

B.

  Let the oven run in COMBI STEAMING 2 at 60°C for 15 minutes. 

 

C.

 

Apply HOUNÖ oven detergent to the sides of the oven chamber, racks, etc. (according to 
requirement) using a soft brush or a spray pistol. Protect your face and hands as the 
detergent may cause strong irritation should it come into contact with your skin. 

 

D.

 

Let the detergent work for 10 minutes.  

 

E.

 

Let the oven run in COMBI STEAMING 2 at 80°C for 15 minutes. 

 

F.

 

Rinse the oven chamber with water (using a soft brush or the handshower (optional 
extra)).

 

 

G.

 

If the oven is not connected to a soft-water plant, we recommend that you use HOUNÖ 
rinse aid and wipe the oven chamber with a dry cloth. 
 

 

Cleaning behind filter housing 

For thorough cleaning of the oven chamber, move the filter housing so that it becomes 
possible to clean round the fan and heating elements. 
Loosen the 2 screws (A) and (B) on the filter housing, turn the filter housing and clean behind 
it. The filter housing can be dismounted entirely by lifting it upwards till it is clear of the pin at 
the bottom and then tipping it. 
 
 

 
 

Cleaning 

Содержание Visual Cooking B

Страница 1: ...B ver 1 5 August 2007 1 ENG User Manual B...

Страница 2: ...7 Manual humidity pulsing 7 8 Exhaust 8 Current time and date and setting of timer 8 Fan speed 8 CombiWash fully automatic cleaning system 8 Semi automatic cleaning 9 Programmes recipes 9 How to achi...

Страница 3: ...o the wide variety of optional extras Handshower Core temperature probe Additional cassette rack trolley for rack wall bracket Extraction hood and extraction hood with condenser Visit www houno com fo...

Страница 4: ...ntrol lamp is on Low FAN SPEED is active when control lamp is on HUMIDITY SETTING Setting of humidity pulsing 1 99 seconds Press and set number of seconds with TURN SWITCH Press again to confirm TEMPE...

Страница 5: ...cally in the thickest part of the product When preparing products of very different sizes you get a uniform quality by inserting the sensor in the smallest product and then moving it to a larger produ...

Страница 6: ...current step and a beep is heard The oven does not proceed to the next step until the oven door is opened and closed or you press ALARM To store a change made in the step mode press PRG for 2 seconds...

Страница 7: ...aration time for large loaves is 20 40 min for small loaves 15 30 min We may recommend COMBI STEAMING 1 for large loaves of 600 800 g that have been proved first The result is a thicker crust and ther...

Страница 8: ...For setting of clock and timer see USER MENU below Fully automatic cleaning system CombiWash cannot be retrofitted should be ordered together with oven The cleaning system should be used every day Yo...

Страница 9: ...g cleaning programme Programmes Recipes Programme recipe Mode Temp time misc Remarks 0 Danish pastry bake off 60 96 g prebaked 1 Hot air preheating Alarm 2 Hot air 3 Hot air 220 2 180 6 10 sec humidit...

Страница 10: ...ood idea to leave the products at room temperature for 5 10 minutes before they are placed in the oven Tip Each time you cook a full oven load during the day preheat the oven for 5 minutes at 250 C Fa...

Страница 11: ...ke for 18 min at 165 190 C with the exhaust open Preproved bread classic bake off Defrost for at least 2 3 hours covered in plastic or in a plastic bag or in a refrigerator overnight Should rise two o...

Страница 12: ...to 9 4 Volume high Press STEP and adjust the volume of the alarm at the end of a program mode from 1 to 9 5 Sound frequency Press STEP and adjust from 1 to 9 6 Interior light Press STEP 0 continuousl...

Страница 13: ...Combi steaming 2 See 16 factory setting is every 5 seconds 19 Save all Press ALARM to make a backup of all settings in all modes and Programmes 20 Retrieve all Press ALARM to retrieve all settings sav...

Страница 14: ...am see Description of modes or do as follows A Always clean in a cold oven or cool the oven chamber down to below 60 C B Let the oven run in COMBI STEAMING 2 at 60 C for 15 minutes C Apply HOUN oven d...

Страница 15: ...d also be checked cleaned regularly Please note the position of the jet heads Exterior cleaning Wash the oven cabinet on the outside with soapy water and dry with a soft and damp cloth After drying ap...

Страница 16: ...www houno com provides you Product information on HOUN s combi ovens customised oven solutions and our wide range of accessories Technical information on combi ovens Visual Cooking user DVD how to pro...

Страница 17: ...ctive customers all over the world through an extensive network of sales and service partners As part of the US based group of companies the Middleby Corporation which with its more than 1 500 employe...

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