GB
17
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2. Choose which shelf
to use with the sliding
rack. Paying attention
to the direction in which
the sliding rack is to be
extracted, position joint
B and then joint C on
the frame.
3. Secure the two frames
with the guide rails using
the holes provided on
the oven walls (
see
diagram
). The holes for
the left frame are
situated at the top, while
the holes for the right
frame are at the bottom.
4. Finally, fit the frames
on the spacers A.
!
Do not place the sliding racks in position 5.
Side and rear catalytic liners*
These are panels coated with a special enamel,
which is able to absorb the fat released by food as it
cooks.
This enamel is quite strong, so that the various
accessories (racks, dripping pans, etc.) can slide
along them without damaging them. White marks
may appear on the surfaces; these are not a cause
for concern.
Nevertheless, the following should be avoided:
- scraping the enamel with sharp objects (a knife, for
example);
- using detergents or abrasive materials.
D
B
C
Left
guide rail
Right guide
rail
Direction
of extraction
*
Only available in certain models.
