Hotpoint SE102PX, Руководство по эксплуатации

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8
GB
Pro g ra mm in g coo k in g
A cooking mode must be selected before
programming can take place.
Pr o g r a mm in g th e du r a t ion
Press the button, then:
1. Adjust the time using the “+” and “-” buttons on
the left hand side of the control panel.
2. Press the
button to memorise the setting.
3. Press the “START” button to confirm the
programming process.
4. When the set time has elapsed, END appears on
the TEMPERATURE display and a buzzer sounds.
• For example: it is 9:00 a.m. and a time of 1 hour
and 15 minutes is programmed. The programme
will stop automatically at 10:15 a.m.
Pr o g r a mm in g d ela y e d coo k in g
1. Press the button and repeat steps 1 and 2 as
described.
2. Then press the
button and set the end time
using the “+” and “-” buttons on the left hand side of
the control panel.
3. Press the
button to memorise the setting.
4. Press the “START” button to confirm the
programming process.
5. When the selected time has elapsed, END appears
on the TEMPERATURE display and a buzzer sounds.
• For example: it is 9:00 a.m. and a time of 1 hour
and 15 minutes is programmed and the end time
is set to 12:30. The programme will start
automatically at 11:15 a.m.
Programming has been set when the and
buttons flash. The TIME and DURATION displays
show the end time and the duration alternately.
To cancel a programming procedure press the
“STOP” button.
When selecting a cooking mode, the button is
activated whereas the button is not. When setting
the cooking time, the button is illuminated and
delayed cooking can be programmed.
P r a c ti c al c oo k in g a dv i c e
Do not place racks in position 1 and 5 during fan-
assisted cooking. This is because excessive direct
heat can burn temperature sensitive foods.
In the BARBECUE and GRATIN cooking modes,
particularly when using the rotisserie spit, place the
dripping pan in position 1 to collect cooking
residues (fat and/or grease).
MULTILEVEL
• Use positions 2 and 4, placing the food which
requires more heat on 2.
• Place the dripping pan on the bottom and the rack
on top.
BARBECUE
• Place the grill rack in position 3 or 4 and place
the food in the centre of the rack.
• We recommend that the power level is set to
maximum. The top heating element is regulated
by a thermostat and may not always operate
constantly.
PIZZA
• Use a light aluminium pizza pan. Place it on the
rack provided.
For a crispy crust, do not use the dripping pan as
it prevents the crust from forming by extending
the total cooking time.
• If the pizza has a lot of toppings, we recommend
adding the mozzarella cheese on top of the pizza
halfway through the cooking process.