Hotpoint RGJ534GEP, Инструкция по использованию и уходу

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(continued)
How to Set Delay Start
and Stop
Quick Reminder:
1. Touch COOK TIME pad.
2. Touch INCREASE/
DECREASE pad to set
cooking time.
3. Touch STOP TIME pad.
4. Touch INCREASE/
DECREASE pad until desired
Stop Time appears in display.
5. Touch BAKE pad.
Touch INCREASE/
DECREASE pad to select
oven temperature.
Step 4: For hours cooking
time, press INCREASE until
appears in display.
Step 5: Touch STOP TIME
Delay Start and Stop is setting the
oven timer turn the oven on and
off automatically at a later time
than the present time of day.
For example: Let’s say it’s
dinner time is shortly after
The recipe suggests 3 hours
baking time at Here’s how:
Step 1: Position the shelf or
shelves in the oven. If cooking on
two shelves at the same time,
stagger the pans for best heat
circulation.
Step
2:
Close the oven door.
appears on the display and
“STOP TIME” The
control
Time by Cook Time to
the time day. In this example,
the
of day is
Cook Time is 3
hours to time day
Step Change Stop Time from
to by pressing
INCREASE until
appears in the
Step 8: Touch DECREASE pad.
“350°” appears in the display.
Press DECREASE pad until
“325°” is displayed.
At the oven will turn on
automatically. The word “ON”
and the changing oven temperature
will be displayed as the oven heats
up. The oven will continue to
for the programmed hours and
will shut off automatically
Step Remove food from the
oven. Remember, even though
oven shuts off automatically,
foods continue cooking
controls are off.
When setting your oven a
start, never let foods such as dairy
products, fish, meat, poultry, etc.
stand for more than 1 hour before
actual cooking begins. Room
temperature promotes the growth
harmful bacteria.
Step 3: Touch COOK TIME pad
Step 7: Touch BAKE pad.
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