6
COOKING TABLE
FOOD
FUNCTION PREHEAT
TEMP. (°C)/
GRILL LEVEL
POWER
(W)
TIME (MIN) ACCESSORIES
Sponge cakes
-
160-180
-
30-60
-
160-180
90
25-50
Filled pies
(cheesecake, strudel, apple tart)
Yes
160-190
-
35-70
Cookies
Yes
170-180
-
10-20
Meringues
Yes
100-120
-
40-50
Rolls
Yes
210-220
-
10-12
Bread Loaf
Yes
180-200
-
30-35
Pizza/Pie
Yes
190-220
-
20-40
Pizza
(0.4-0.5 kg)
-
-
-
14-16
.
FAVOURITES
The oven will automatically compile a list of the
functions that you use the most. Press the
button
to switch on the oven, then press to display the list
of functions you use most frequently.
Dynamic Crisp
Lasagna
Convection Bake + Microwave
Your most-used cooking functions
Use
or
to select the function you require, press
to confirm and then modify – if necessary – the
settings according to your needs (those suggested
are basic settings).
Once finished, press to activate the function.
.
RESIDUAL HEAT
In many cases, when food has been cooked, the oven
will activate an automatic cooling process, which will
be indicated on the display.
168°C
Cooling Down
To view the clock during this process, press
Please note: Opening the door temporarily interrupts the
process.
.
TIMER
When the oven is switched off, the display can be
used as a timer. To activate the function, press
.
The timer will appear on the display.
Press to set time, OK to start
00 : 01 : 00
HH MM SS
Press or to set the length of time you require and
then press
to activate the timer. An audible
signal will sound once the timer has finished
counting down the selected time.
Please note: The timer does not activate any of the cooking
cycles.
To stop the timer at any time, press
.
KEY LOCK
To lock the control panel, press and hold
and
at the same time for at least five seconds. Do
this again to unlock the control panel.
