Hotpoint HM450, Инструкция по установке и эксплуатации

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FOOD STORAGE FOOD STORAGE FOOD STORAGE FOOD STORAGE FOOD STORAGE
Meat and Fish
Food W rapping
Tenderising
(days)
Storage
(m onths)
Thaw ing Tim e
BeefRoast Tinfoil 2 /3 9 /10 Notrequired.
Lam b Tinfoil 1 /2 6 Notrequired.
Pork Roast Tinfoil 1 6 Notrequired.
VealRoast Tinfoil 1 8 Notrequired.
Veal/Pork Chops
Each piece w rapped in cling w rap and
then in tinfoil(4 to 6 slices)
6 Notrequired.
Veal/Lam b Cutlets
Each piece w rapped in cling w rap and
then in tinfoil(4 to 6 slices)
6 Notrequired.
M inced M eat
In alum inium containers covered w ith cling
w rap.
Freshly
m inced
2 Slow ly in refrigerator.
Heartand Liver Plastic Baggies 3 Notrequired.
Sausages Cling W rap orTinfoil 2 As necessary.
Chicken and Turkey Tinfoil 1 /3 9 Very slow ly in refrigerator.
Duck and G oose Tinfoil 1 /4 6 Very slow ly in refrigerator.
Pheasant,Partrige and
W ild Duck
Tinfoil 1 /3 9 Very slow ly in refrigerator.
Each piece wrapped in cling film and
Plastic bags
Plastic bags
Plastic bags
Plastic bags
Film or Tinfoil
Film
Film
Film
Each piece wrapped in cling film and
Film