Saucepans, mixing bowls
other small items
be
placed—face down-in the top rack. The top rack is
handy
all kinds
odd shapes.
How to load the BOTTOM RACK
Fit plates
saucers between the pins. Place items so
that water and detergent from wash arm can reach soiled
surfaces.
Put flatware in
removable basket with handles up to
protect your hands. Mix knives,
and spoons so they
don’t nest together, Distribute evenly.
plastic items,
such as measuring spoons and lids from small containers,
not recommended for automatic
If
placed in the dishwasher, they should go in the bottom of
silverware basket with silverware
top.
Precaution!
Take out anything that may fall or extend through the
bottom the basket.
Load platters. pots, pans
bowls
the sides, in
corners or in the back. All large items, such as pitchers
salad
and
mixing
bowls, should
washed in
lower rack.
Heavily soiled pots, pans and casseroles MUST be
loaded in the bottom rack. facing down. Prop broiler
pans and racks along the