19
GB
Chiller system
No Frost
The No Frost system circulates cold air continuously to
collect humidity and prevent ice and frost formation.
The system maintains an optimal humidity level in the
compartment, preserving the original quality of the
food, preventing the food from sticking together and
making defrosting a thing of the past.
!
Do not block the aeration cells by placing food or
containers in direct contact with the refrigerating back
panel.
!
Close bottles and wrap food tightly.
Using the refrigerator to its full
potential
Adjust the temperature using the display.
Activate the SUPER COOL function to lower the
temperature quickly, for example, when you place a
large number of new food items inside a fridge and
the internal temperature rises slightly. This function
quickly cools the groceries by temporarily reducing
the temperature until it reaches the ideal level.
Place only cold or lukewarm foods in the
compartment, never hot foods (
see Precautions and
tips
).
Remember that cooked foods do not last longer than
raw foods.
Do not store liquids in open containers: they will
increase the level of humidity in the refrigerator and
cause condensation to form.
Using the freezer to its full potential
Adjust the temperature using the display.
To freeze (if the freezer is already operating):
- for small quantities which are less than those
indicated on the data plate, press the rapid freezing
SUPER FREEZE button (corresponding indicator light
illuminates), insert the food and close the door. The
function is disabled automatically after 24 hours or
when optimal temperatures have been reached
(indicator light goes out);
- for large quantities which are greater than the
maximum load indicated on the data plate, hold
down the rapid freezing SUPER FREEZE button until
the corresponding indicator light begins to flash. After
24 hours the indicator light stops flashing and remains
on constantly. Place the food inside the freezer and
close the door. After another 24 hours, the function will
be disabled automatically (indicator light goes out).
Do not re-freeze food that is defrosting or that has
already been defrosted. These foods must be
cooked and eaten (within 24 hours).
Fresh food that needs to be frozen must not come
into contact with food that has already been
defrosted.
Do not place glass bottles which contain liquids,
and which are corked or hermetically sealed in the
freezer because they could break.
The maximum quantity of food that may be frozen daily
is indicated on the plate containing the technical
properties located on the bottom left side of the
refrigerator compartment (for example: Kg/24h: 4).
!
Do not open the door during freezing.
!
If there is a power cut or malfunction, do not open the
freezer door. This will help maintain the temperature
inside the freezer, ensuring that foods are conserved for
at least 9 -14 hours.
!
To avoid blocking the air circulation inside the freezer, it is
advisable not to obstruct the ventilation holes with food or
containers.
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