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OPERATION
10
ENGLISH
An introduction to your Sandwich Press
With very little imagination, you can make a fantastic variety of snacks, meals and entertaining. All
type of toasted and melted snacks can be made, quickly and easily. There is no need to restrict
yourself to the plain old type toasted Sandwich.
Before using your Sandwich Press for the first time.
Note: When using the Sandwich Press for the first time, the unit will emit a fine smoke. This
is caused by the heating of the elements and new components and can be disregarded.
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Remove all packaging from the Sandwich Press before use.
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Check that the cooking plates are free of dust. Wipe the surface of the plates with a damp cloth
and dry with cloth, kitchen towel etc.
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Place the Sandwich Press on a flat level surface. Unlock the Storage clip. This will allow the top
and bottom to open and close.
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Cooking plates must be in the closed position for pre-heating.
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Before using your Sandwich Press for the first time, the non-stick plates must be seasoned
during the preheating time (until the green light comes on) to protect the non-stick surface.
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Note: For the first use ONLY, season the plates by applying a thin coat of cooking oil, butter or
margarine to the cooking surfaces and rub in with a paper towel. Exercise care, as the cooking
plates will be hot.
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Plug the power cord into a 230V power. The red light will illuminate, indicating that there is
power to the unit. The green light will also illuminate, indicating pre-heating operation.
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Preheat the plates for 2-4 minutes (or until the green light goes OFF). Season the plates
accordingly if using the sandwich press for the first time. Maximum temperature of the plates is
obtained after 5 seconds of the GREEN light turning OFF.
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During the preheating time (Both Red and Green light ON). Prepare your sandwich and when
ready, open the Sandwich. Press and place the sandwich on the bottom cooking plate. Always
place Sandwiches towards the rear of the cooking plate.
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Close the top cooking plate and it will automatically adjust to the thickness of the sandwich. This
will ensure an even toasting.
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Toasting should take approximately 5-8 minutes. However, exact toasting times will depend on
types and thickness of breads and different fillings used.
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Open the lid when the sandwich is cooked. Always remove the sandwich by using plastic or
wooden spatula. Never use metal utensils as this may damage the Non-Stick Coating.
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Close the lid to preserve the heat until ready to toast the next sandwiches.
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After use, remove the plug from the wall socket.