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Sp
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13
ClEANING AND MAINTENANCE
1. Unplug your Air Fryer Oven and allow it to completely cool before
cleaning. Do not use abrasive cleaners, as they will damage the
finish. Simply wipe the exterior with a clean, damp cloth and dry
thoroughly. Apply the cleaning agent to a cloth, not directly onto the
Air Fryer Oven. Do not use excess pressure when cleaning the area of
the control panel as it could cause the text to be removed over time.
2. To clean the interior walls and bottom of the oven (remove the
Crumb Tray first) use a damp soapy cloth or sponge. Never use harsh
abrasives or corrosive products including oven cleaner sprays. These
could damage the oven surface. Never use steel wool pads on the Air
Fryer Oven or accessories.
3. The Oven Rack, Baking/Drip Pan, Air Fryer Basket and Crumb Tray
should be hand-washed in hot, sudsy water or use a nylon scouring
pad or nylon brush. These parts are not dishwasher safe.
4. Always clean the Crumb Tray after each use. Excess food particles
could cause smoking and will be hard to remove from tray. To remove
baked-on grease or burnt food particles you can soak the Crumb Tray
in hot, sudsy water or use nonabrasive cleaners. Never operate the
oven without the Crumb Tray in place.
5. The top interior of the Air Fryer Oven should be cleaned to remove
excess grease that may accumulate after cooking greasy foods. Doing
so will prevent smoking in the oven during subsequent uses.
Cle
aning And Maint
enanc
e
Tro
ub
le
sh
oo
tin
g
Lim
ite
d W
ar
ra
nt
y
Lim
ite
d W
ar
ra
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y
Sa
fe
ty
In
str
uc
tio
ns
Sa
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ty
In
str
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tio
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Sa
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ty
In
str
uc
tio
ns
1
1
1
1
1
1
2
2
2
H
ow
To
U
se
H
ow
To
U
se
H
ow
To
U
se
