≤
6
-
-6~0
Seafood (fish, shrimp, shellfish), freshwater
aquatic products and meat products
(recommended for 1 month, the longer the
storage time, the worse the taste and
nutrition),are not suitable for frozen fresh
food.
Fresh pork, beef, fish, chicken, some
packaged processed foods, etc.
(Recommended to eat within the same day,
preferably no later than3 days) .
Partially encapsulated processed foods
(non-freezable foods)
Target storage
temp.[ ]
°C
Order Compartments
type
Appropriate food
5
6
1
2
3
4
(***)*-Freezer
*-Freezer
0-star
Fridge
***-Freezer
**-Freezer
+2~+8
≤
18
-
≤
18
-
≤
12
-
Eggs, cooked food, packaged food, fruits
and vegetables, dairy products, cakes,
rinks and other foods which are not uitable
for freezing.
Seafood (fish,shrimp,shellfish),freshwater
aquatic products and meat products
(recommended for 3 months ,the longer
the storage time,the worse the taste and
nutrition),suitable for frozen fresh food.
Seafood (fish, shrimp, shellfish),freshwater
aquatic products and meat products
(recommended for 3 months,the longer the
storage time,the worse the taste and
nutrition),are not suitable for frozen fresh
food.
Seafood (fish, shrimp, shellfish),
freshwater aquatic products and meat
products (recommended for 2 months,
the longer the storage time, the worse the
taste and nutrition),are not suitable for
frozen fresh food.
10
To avoid contamination of food, please respect the following
instructions:
- Opening the door for long periods can cause a significant increase of
the temperature in the compartments of the appliance.
- Clean regularly surfaces that can come in contact with food and
accessible drainage systems.
- Store raw meat and fish in suitable containers in the refrigerator, so
that it is not in contact with or drip onto other food.
- Two-star frozen-food compartments are suitable for storing pre-
frozen food, storing or making icecream and making ice cubes.
- One-, two- and three-star compartments are not suitable for the
freezing of fresh food.
