USER’S QUICK REFERENCE
NEL MODELS
1- Open the lid and turn the unit ON. Set
the vacuum and seal levels (see below).
2- Lay the pouches on the shims and align
their opening along the sealing cushion.
Standard support
height
Low support height
Remove completely if
nedded
TILT position
Useful for packaging
liquids
3- Start the packaging cycle by closing the
lid (hold the lid closed until you feel a
suction).
OPERATION
(a)
(b)
(c)
HEIGHT CONFIGURATIONS
SEAL LEVELS
SET to 5
f
or standard bags.
* Higher settings
for thicker bags.
CONTROLS
ON
OFF
VACUUM
SEAL
GAS
-15
-30
0
CUT OFF
(OPTION)
VACUUM LEVELS
= period of
2 to 45 seconds
@ vacuum level of 10 to 90%
= period of
45 to 90 seconds
@ vacuum levels of 100%
* Higher settings for porous materials such as meat)
Note:
Turning the unit OFF at
any time during the cycle, then
turning it ON after 3 seconds:
this will
RESET
the unit.
Main switch
This is the main power switch of
the unit.
(OPTION)
1 1
1 0
9
8
7
6
5 4 3 2
1
0
1 1
1 0
9
8
7
6
5 4 3 2
1
0
0 to 5
5 to 11
