HEUTE ProfilGate Dosing station, Руководство по эксплуатации, Страница: 4 / 16

4
Welcome
Dear customer, thank you for purchasing our HEUTE dosing station.
These operating instructions are part of the machine and contain
important information on commissioning, operation, maintenance.
Please keep this operating manual for future reference!
Scope of delivery
Dosing station including installed power cable, canister
basket, operating instructions
Declaration of conformity
We hereby declare that the product
•
Description: Dosing station for ProfilGate® Aqua
cleaning fields
•
Type/Model: Dosing station
•
Serial number: see type plate
•
Year of manufacture: see type plate
Authorized representative Steffen Moersch, same
address as manufacturer.
Christian Löwe (Managing Director)
HEUTE Maschinenfabrik GmbH & Co. KG
Environmental protection
Disposal of the transport packaging
The packaging materials of your new machine are environmentally
compatible and recyclable. Please help and dispose of the
packaging in an environmentally friendly manner.
Disposal of the product
Old equipment that is no longer used is not worthless waste.
Valuable raw materials can be recovered through environmentally
friendly disposal. For information on current disposal methods,
please contact the person responsible in your company or your local
authority.
Table of contents
Important - read first
2
Intended use
2
M isuse
3
Safety instructions
3
Welcome
3
Scope of delivery
3
Declaration of conformity
4
Environmental protection
4
4
Technical data
4
Installation and commissioning
5
5
5
6
7
7
8
Set up
Connections
Cleaning
Dimensions and views
complies with the provisions of the following EU directives:
•
Machinery Directive 2006/42/EU
•
Low Voltage Directive 2014/35/EU
•
Electromagnetic Compatibility (EMC) Directive
2014/30/EU
•
General Product Safety Directive 2001/95/EC
•
•
Regulation on food contact materials 1935/2004/EG
Regulation on good manufacturing practice for food contact
materials 2023/2006/EG
•
Regulation on plastic materials and articles intended to
come into contact with foodstuffs (EU) 10/2011
Default setting and operation
Service and maintenance
Circuit diagram
in accordance with the following standards and specifications:
In the event of a change to the product not agreed with us, this
declaration shall lose its validity.
•
•
•
DIN EN ISO 12100 Safety of machinery - General principles
for design - Risk assessment and risk reduction
DIN EN 60204-1 VDE0113 Part 1, Electrical equipment of
machines - General requirements
DIN EN ISO 13849 Safety of machinery - Safety-related parts
of control systems - Part 1: General principles for design
•
•
•
DIN IS 13850 Safety of machinery - Emergency stop design
principles
DIN EN 953 Safety of machinery - Guards - General
requirements for the design and construction of fixed and
movable guards
DIN EN ISO 13857 Safety of machinery - Safety distances to
prevent hazard zones being reached by the upper and lower
limbs
•
DIN EN 349 Safety of machinery - Minimum gaps to avoid
crushing of parts of the human body
•
DIN EN 614-1 Safety of machinery - Ergonomic design
principles - Part 1: Terminology and general principles
•
DIN EN ISO 14159 Safety of machinery - Hygiene
requirements for the design of machinery (ISO 14159/2002)
•
DIN EN 1672-2 Food processing machinery-General
principles for design Part 2 -Hygiene requirements
Instruction time switch 9
EN