4
will be a danger. When opening the cover, the operator should be stand side face, in case the hot air shall
emit to scald his wrist. The operator must have a good knowledge of how to operate the machine to
ensure the security. The workers are forbidden to leave the working scene, they should supervise the
production process, if any abnormal situation, stop the machine immediately, find out the cause, and
operate again after the troubles are got rid of.
5.
Method of oil filtering
Before filtering, please prepare the oil tank ok( the filter envelope is ok ) and turn off the power switch.
Open the fryer lid, taking the basket out of the pot. Open the Drain Valve, pouring the oil into the oil
tank. Then turn off the Drain Valve, and turn on the Pump Valve. And the turn on the power switch into
the position of Pump. Now the machine starts pumping the oil. The oil is pull back to the pot of the
machine. After the oil pumping is finished, turn off the power to the position “0”. Remove the connector
for the oil filtering, cleaning up the oil tank and change the oil filter envelope for next use.
IV. Safety Points for Attention
1. In order to protect people from hurt, the machine can not be used if a grounding device is
not equipped.
(use 2.5mm
2
cuprum wire to contact with the ground bolt)
2. Don’t start to heat when there is no oil in frypot or the oil lever lower than element, otherwise the
elements will be burn. Please don’t wash the heating element by cool water until they are cooling, or it
will explode
3. Latch the lid before heating. Don’t operate the securing hook and draining the oil. Before you open
the fryer lid, to make sure the there is no pressure in the frypot, that means the pressure gauge shows “0”.
After 30 second, you can open the fryer lid to avoid explosion for the pressure.
4. In order to keep the good sealing between fryer pot and fryer lid, do not use handle or some other hard
tools to strike the fryer lid and mouth of fryer.
5. The rubber seal of the fryer lid can not be dismantled of yourself. For it may effect the sealing. While
it is not working, you should close the fryer lid, but not too tight to avoid the aging of the seals.
6. You should cut off the power if the machine is not working in order to avoid explosion for the wrong
operation.
V. Maintenance and Upkeep of the Machine
1.
Clean the overflow valve twice weekly, screw the screw lid, and clean the gravity block, making it
jump freely and open and close flexibly. Check the general electricity and screws of power line, and
joints monthly. If any loose, fasten them to make them contact well and control sensitively.
2.
Clean the smear away from the electro thermal pipe in the boiler and cabinet after daily work is over
