Henny Penny Evolution Elite EEG-16 Series, Техническое руководство

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T
roubleshooting
1
C Ch ha ap ptte err 1 1 T Trro ou ub blle essh ho oo ottiin ng g
1 1..1 1 IIn nttrro od du uccttiio on n
This section provides troubleshooting information in the form of an easy to read table.
If a problem occurs during the first operation of a new fryer, recheck the installation
per Chapter 2 of Operator’s manual.
Before troubleshooting, always recheck the operation procedures per Chapter 3 of
Operator’s Manual.
1 1..2 2 T Trro ou ub blle essh ho oo ottiin ng g
To isolate a malfunction, proceed as follows:
1 1))
Clearly define the problem (or symptom) and when it occurs.
2 2))
Locate the problem in the Troubleshooting table.
3 3))
Review all possible causes. Then, one-at-a-time work through the list of
corrections until the problem is solved.
4 4))
Refer to the maintenance procedures in the Maintenance Section to safely and
properly make the checkout and repair needed.
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Problem Cause Correction
Power
switch ON
but fryer
completely
inoperative. Open circuit.
• Plug fryer in.
• Check breaker or fuse at supply box.
Control er-
ror code
“E-10”. High limit. Let unit cool down (15-20 minutes), push up on metal
reset button under right side of the controls; if high
limit does not reset, high limit must be replaced.
Vat is
under-
filled. JIB is low or empty. Fill the JIB.
JIB oil line is clogged
or collapsed. Check JIB line.
Filter pan needs
cleaned. Clean filter pan and change paper or pad.
Oil foaming
or boiling
over top of
vat. Water in oil. Drain and clean oil.
Improper or bad oil. Use recommended oil.