Henny Penny DCW-2 Скачать руководство пользователя страница 1 | Manualshive

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Henny

Penny

Display Counter Warmer

Model

DCW-2

OPERATOR’S MANUAL

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Содержание DCW-2

Страница 1: ...Henny Penny Display Counter Warmer Model DCW 2 OPERATOR S MANUAL ...

Страница 2: ......

Страница 3: ... FRYPOT WARRANTY Henny Penny will replace any frypot that fails due to manufacturing or workmanship issues for a period of up to seven 7 years from date of manufacture This warranty shall not cover any frypot that fails due to any misuse or abuse such as heating of the frypot without shortening 0 TO 3 YEARS During this time any frypot that fails due to manufacturing or workmanship issues will be r...

Страница 4: ... INSTALLATION 3 2 1 Introduction 3 2 2 Unpacking 3 2 3 Location 5 2 4 Electric Data Table 5 2 5 Light Bulbs and Glass Panels 5 2 6 Cabinet Dimensions 6 Section 3 OPERATION 7 3 1 Introduction 7 3 2 Operating Controls 7 3 3 Start Up 10 3 4 Operation with Product 10 3 5 Shut Down and Cleanup 10 Section 4 TROUBLESHOOTING 12 4 1 Troubleshooting Guide 12 GLOSSARY 13 ...

Страница 5: ...maintenance and cleaning are contained in this manual and must become a regular part of the operation of the unit at all times 1 4 ASSISTANCE Should you require outside assistance just call your local independent Henny Penny distributor in your area call Henny Penny Corp at 1 800 417 8405 toll free or 1 937 456 8405 or go to Henny Penny online at www hennypenny com 1 5 SAFETY The only way to ensur...

Страница 6: ...uation which if not avoided may result in property damage CAUTION indicates a potentially hazardous situation which if not avoided may result in minor or moderate injury The word WARNING is used to alert you to a procedure that if not performed properly might cause personal injury 2 ...

Страница 7: ...ted inspected and expertly packed to ensure arrival at its destination in the best possible condition The cabinet has been bolted to a wooden skid All glass items have been packed in cartons and taped inside the unit and the doors taped shut The unit is then packed inside a triple wall corrugated carton with sufficient padding to withstand normal shipping treatment Any shipping damages should be n...

Страница 8: ...2 2 UNPACKING Continued Step 2 2 Open top flaps and remove packing Step 3 3 Lift carton off skid Step 4 4 Remove four bolts from under skid The unit is now ready for location and set up 4 ...

Страница 9: ...s the glass panels and the other contains the light bulbs 2 Install the light bulbs and glass panels 3 The unit is now ready to be cleaned per instructions in the Operations section of this manual Step 1 Replacing Light Bulbs Light bulbs and glass may be hot Severe burns could result 1 Remove the glass panel by carefully pushing up on back of panel and sliding away from you The panel will fall int...

Страница 10: ...2 6 CABINET DIMENSIONS 6 ...

Страница 11: ...oduction Installation and Operation sections should be read and all instructions should be followed before operating the cabinet 3 2 OPERATING CONTROLS Figures 3 1 through 3 ７ identify and describe the function of all the operating controls and the major components of the cabinet 1 2 3 4 Figure 3 1 Figure 3 2 Figure 3 3 Figure 3 4 7 ...

Страница 12: ...3 2 OPERATING CONTROLS Continued Figure 3 5 Figure 3 6 Figure 3 7 8 ...

Страница 13: ...r Switch A two position three pole switch used to turn on and off the heat control systems 3 2 5 Radiant Heater A long tubular heater mounted in a reflector located in the ceiling panel of the unit 3 3 8 Lower Level A grid that sets in the lower level to prevent a bun pan Pan Grid from dropping into the bottom of the unit when being lifted out 3 4 9 Pan Support Tilts the bun pans used in the top t...

Страница 14: ...ower switch to the ON position 7 Turn the light switch to the ON position Step 3 8 Turn the radiant heat switch to the desired setting We recommend starting at 6 for the lower radiant If you have upper radiant start at 4 These settings are adjustable and may change as you become familiar with the food product in this unit 3 4 OPERATION WITH OPERATION WITH PRODUCT 1 Place product on wire grids in t...

Страница 15: ...wool other abrasive cleaners or cleaners sanitizers containing chlorine bromine iodine or ammonia chemicals as these will deteriorate the stainless steel material and shorten the life of the unit 5 Clean all surfaces with a soft cloth soap and water 6 Clean around electrical controls with a damp cloth 7 Turn off the lights and power switch ８ Leave the doors open until ready to use again 11 ...

Страница 16: ... Glass Panels section Doors are fogging z Doors left open too much allowing doors to cool and cause condensation z Radiant heat not high enough z Temperature too high z Keep doors closed when possible z Turn to higher setting z See recommended settings and temperature Lights will not turn on z Defective fuse z Replace 15 amp fuse Not all lights on z Faulty light bulbs z Replace with recommended bu...

Страница 17: ...uld be closed while the unit is in use if humidity is desired float switch a device that senses low water levels in the water pan food probe a sensor located outside the cabinet that when inserted into the product communicates the temperature of the product to the control panel food probe receptacle the connection where the food probe is inserted in order to communicate with the control panel humi...

Страница 18: ...is an optional accessory product load capacity the highest recommended number of pounds kilograms of food product that can be safely held in the cabinet proof function a program used for allowing bread to rise set point a preset temperature or humidity the setpoint is a programmable feature system initialization a programming process that resets factory settings temperature setting a preset temper...

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