4.5 Setting up the device
Use Table 5 “Plancha scope of delivery” on page 11 to help you check the delivery
for completeness.
Create enough room to work on the device.
4.6 Cleaning the device for the first time
i
For reasons of hygiene, all parts that come into contact with the food to be barbe-
cued must be removed and cleaned before initial commissioning.
Clean all parts, see Chapter 10 „Reinigen“ auf Seite 32.
4.7 Assembling the device
Place the flame splitter of the plancha on the light pillar.
Now place the plancha on the flame splitter.
As required, place the griddle insert, grill grate, or wok on top.
4.8 Illustrated plancha set-up instructions
1.
Position the flame splitter
Place the flame splitter of the plan-
cha on the light pillar.
2.
Position the plancha
Place the plancha on the flame split-
ter.
12
Plancha
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