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4

READ ALL INSTRUCTIONS, WARNINGS & SAFEGUARDS PRIOR TO ASSEMBLY & OPERATION.

FAILURE TO DO SO MAY RESULT IN PROPERTY DAMAGE OR PERSONAL INJURY.

DANGER

DANGER

- The Hark

®

 Tri-Fire Offset Smoker

®

 is for 

OUTDOOR USE ONLY.

- Never operate the smoker unattended.

- The use of alcohol, prescription or non 

prescription drugs may impair your ability to 

properly assemble or safely operate the smoker.

- Never operate this smoker within 7.5 metres (25 

feet) of any flammable liquids.

- Keep the area clear of all flammable liquids, 

combustible material including but not limited 

to wood, dry plants and including grass, brush, 

paper and canvas.

- Use this smoker only on a level, stable non-

combustible surface like brick, concrete or dirt. 

Do not use smoker on or around any surface that 

will burn or melt, such as on wooden decks, dry 

grass, wood rails, vinyl or plastic.

- Never use inside an enclosed area such as screen 

patios, garages, buildings and tents. Keep a 

minimum clearance of 3 metres (10 feet) from all 

sides of the smoker to all overhead construction 

and 1 metre (3 feet) from any walls or rails.

- Never operate this smoker under any overhead 

roof covering, awning or overhang.

- Keep your hands, hair and face away from any 

naked flame. Do not lean over or into the firebox 

or grill when lighting or operating the smoker. This 

smoker has an open flame. Be careful of loose 

clothing and hair that could catch fire during 

operation of the smoker.

- Always wear shoes and protective clothing during 

operation of this smoker.

- The smoker is HOT while in use and after use. 

Always wear protective gloves or mitts when 

operating the smoker. Avoid touching hot surfaces 

at all times.

- Keep CHILDREN AND PETS away from the 

smoker at all times. Do not allow anyone to 

conduct activities around the smoker during or 

following its use until the unit has cooled.

- Never move the smoker when it is in use. Allow 

the smoker to cool before moving or storing it.

- Never use this smoker as a heater.

- Never leave the Firebox door open when in 

operation.

- Never use in or on recreational vehicles and/or 

boats.

- Never use this product for anything other than its 

intended purposes. This smoker is not intended 

for commercial use.

- Accessory attachments and cookware not 

supplied by Hark

®

 are not recommended for use.

- Never use glassware, plastic or ceramic cookware 

in the smoker.

- Do not use in windy conditions or days of a Total 

Fire Ban.

- Do not allow charcoal and or wood to rest on the 

walls of the firebox or cooking chamber. Doing so 

will greatly reduce the life of the metal finish.

- Only build the fire on top of the wire charcoal 

grates.

- The smoker is extremely heavy. Use caution when 

moving or lifting the smoker to prevent strains or 

back injuries.

OUTDOOR USE ONLY

SAVE AND FILE THESE INSTRUCTIONS FOR FUTURE REFERENCE

Содержание HK0521

Страница 1: ...Tri Fire OFFSET SMOKER Owner s Manual ASSEMBLY CARE SAFETY INSTRUCTIONS Item No HK0521 g r i l l r o a s t s m o k e...

Страница 2: ......

Страница 3: ...t the consumer has under the Competition and Consumer Act 2010 and similar state and territory laws Our goods come with guarantees that cannot be excluded under the Australian Consumer Law You are ent...

Страница 4: ...e smoker This smoker has an open flame Be careful of loose clothing and hair that could catch fire during operation of the smoker Always wear shoes and protective clothing during operation of this smo...

Страница 5: ...13 Bottom Shelf 1 4 Wheel Legs 2 14 Front Shelf 1 5 Legs 2 15 Wire Charcoal Grates 3 6 Butterfly Damper 1 16 Wire Cooking Grill 1 7 Door Latch 1 17 Cast Iron Cooking Grills 3 8 Lid Handles 2 18 Top W...

Страница 6: ...al Reversible Lock Nut 2 G M6 Flat Washer 2 C M6 Dome Nut 1 H M10 Flat Washer 2 D M10 Plastic Reversible Lock Nut 2 I Hitch Pin 2 E M8 16 Hex Bolt 4 J Lid Stop 1 Name QTY Name QTY WITH LID HANDLES M6...

Страница 7: ...need a helper when lifting or moving it Carefully turn the Cooking Chamber upside down onto paper or cardboard to protect the finish Attach the 2 Wheel Legs to the stubs at the end of the Cooking Cham...

Страница 8: ...ds to be upside down during the assembly Turn each Leg to align the nut welded to the Leg with the hole in the side of the Shelf Tighten all 4 screws in the Shelf and then tighten all 4 screws attachi...

Страница 9: ...inside the Cooking Chamber This step is easiest if you have someone to hold the Firebox while you tighten the screws and nuts STEP 6 Attach the Butterfly damper inside the Firebox Door with an M6 16 S...

Страница 10: ...Chamber Lid Door and fasten to the Door with an M10 Flat Washer and M10 Wing Nut Please note the washer and wing nut are already fitted into the temperature gauge and are not kept in the hardware pac...

Страница 11: ...r slide the Smoke Stack assembly up through the opening in the Cooking Chamber Fasten securely with 3 M6 16 screws from the OUTSIDE and with 3 M6 Keps nuts on the INSIDE STEP 10 Attach the Smoke Stack...

Страница 12: ...y pushing the shelf shaft into the tubes welded to the front of the Cooking Chamber STEP 12 Attach the Moving Handle to the side of the Cooking Chamber in the same way and secure it with 2 Hitch Pins...

Страница 13: ...bottom of the Fire Box and the other 2 in the bottom of the Cooking Chamber STEP 14 Place the Wire Cooking Grill into the Firebox on the supporting ledges Place the 3 Cast Iron Cooking Grills in the...

Страница 14: ...the Cooking Chamber Note that the 2 wire clips at the back and bottom of the Shelf are to slip under the rail This will prevent the Shelf from tilting when sliding out Be careful not to bend or break...

Страница 15: ...ooking Grills from the Cooking Chamber Attach the rotisserie bracket to the smoke deflector as shown with 4 M6 16 Screws and 4 M6 Keps Nuts STEP 2 At the other end of the Cooking Chamber handle end th...

Страница 16: ...or fits onto this bracket and the rotisserie shaft will be aligned with the middle hole in the Cooking Chamber end STEP 3 The Hark Rotisserie has different length shafts The Hark Tri Fire Offset Smoke...

Страница 17: ...ght of food to be cooked using the rotisserie function is 6kg WARNING When using the Hark Rotisserie optional accessory DO NOT USE THE HANDLE Part K AND COUNTER WEIGHT Part J The Rotisserie shaft will...

Страница 18: ...or years of fantastic cooking Your Tri Fire Offset Smoker is now ready for use F CARE OF YOUR TRI FIRE OFFSET SMOKER The heavy duty all steel construction provides an even heat distribution and a dura...

Страница 19: ...as but you will get a much better result Always allow yourself plenty of time to prepare the fire prior to cooking Allow 30 45 minutes for the fire to start properly before cooking To start a charcoal...

Страница 20: ...grates This will give you great capacity if you need to cater for large crowds of people To set your Tri Fire Offset Smoker for direct grilling spread the charcoal across the bottom of the charcoal g...

Страница 21: ...be set up as per the steps in section D of the manual For rotisserie cooking you can use the direct cooking method and build a fire on the charcoal grate in the Cooking Chamber to cook the food direct...

Страница 22: ...VIC 3131 Local Call 1300 799 787 Excl mobiles Phone 03 9873 2711 Fax 03 9873 2788 Email service hark com au FOR OUTDOOR USE ONLY REPLACEMENT PARTS Note use only original parts This will protect your w...

Страница 23: ...Hark Enterprises Pty Ltd Unit 11 41 49 Norcal Rd Nunawading VIC 3131 T 1300 799 787 E service hark com au W www hark com au...

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