Risk of burns!
■
Alcoholic vapours may catch fire in
the hot cooking compartment.
Never prepare food containing
large quantities of drinks with a high
alcohol content. Only use small
quantities of drinks with a high
alcohol content. Open the
appliance door with care.
Risk of burns!
■
Foods with peel or skin may burst
or explode during, or even after,
heating. Never cook eggs in their
shells or reheat hard-boiled eggs.
Never cook shellfish or
crustaceans. Always prick the yoke
when baking or poaching eggs. The
skin of foods that have a peel or
skin, such as apples, tomatoes,
potatoes and sausages, may burst.
Before heating, prick the peel or
skin.
Risk of burns!
■
Risk of burns!
■
Heated food gives off heat. The
ovenware may become hot. Always
use oven gloves to remove
ovenware or accessories from the
cooking compartment.
Risk of burns!
WARNING:
Liquids and other foods
must not be heated in sealed
containers since they are liable to
explode.Always observe the
instructions on the packaging. Always
use oven gloves to remove dishes
from the cooking compartment.
Risk of scalding!
■
When you open the appliance door,
hot steam may escape. Open the
appliance door with care. Keep
children at a safe distance.
Risk of scalding!
■
Microwave heating of beverages
can result in delayed eruptive
boiling, therefore care must be
taken when handling the container.
This means that the liquid reaches
boiling temperature without the
usual steam bubbles rising to the
surface. Even if the container only
vibrates a little, the hot liquid may
suddenly boil over and spatter.
When heating, always place a
spoon in the container. This will
prevent delayed boiling.
Risk of injury!
■
Scratched glass in the appliance
door may develop into a crack. Do
not use a glass scraper, or sharp or
The contents of feeding bottles and
baby food jars shall be stirred or
shaken and the temperature
checked before consumption,in oder
to avoid burns.
abrasive cleaning aids or
detergents.
Risk of injury!
■
Unsuitable ovenware may crack.
Porcelain or ceramic ovenware can
have small perforations in the
handles or lids. These perforations
conceal a cavity below. Any
moisture that penetrates this cavity
could cause the ovenware to crack.
Only use microwave-safe
ovenware.
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