11
MODEL
DF-4L2
DF-6L-2
DF-8L-2
DF-11L-2
VOLTAGE
220-240V, 50Hz
220-240V, 50Hz
220-240V, 50Hz
220-240V, 50Hz
POWER
2x2000W
2x2500W
2x3250W
2x3500W
NO. OF OIL POTS
2
2
2
2
SIZE OF OIL POT
185
×
270
×
175
240
×
300
×
150 240
×
300
×
200 300
×
325
×
200
NO. OF BASKETS
2
2
2
2
BASKET SIZE
150
×
220
×
135
195
×
250
×
125 195
×
250
×
150
210
×
280
×
150
OIL TEMPERATURE
SETTING RANGE
50
℃
~
190
℃
50
℃
~
190
℃
50
℃
~
190
℃
50
℃
~
190
℃
MOVING
TEMPERATURE OF
TEMPERATURE
LIMITER
230
℃
230
℃
230
℃
230
℃
HAND RESISTING
TEMPERATURE
<
150
℃
<
150
℃
<
150
℃
<
150
℃
DIMENSIONS
(mm)
435
×
400
×
315 550
×
430
×
290 550
×
430
×
340 670
×
460
×
340
LENGTH OF
HANDLE
240
240
240
240
WEIGHT (kg)
10.2
11.1
13.1
14.6
BASIC PARAMETERS
–
TWIN TANK FRYER
NOTE:
-THE QUANTITY OF FOOD MUST BE LIMITED IN ORDER TO AVOID OIL
OVERFLOWING.
-FRYING FOOD THAT IS TOO WET, AS WELL AS ADDING TOO MUCH TO THE
FRYER WILL CAUSE OIL TO OVERBOIL.