6
Using Your Blender
(cont.)
Blender Tips
• To add foods when blender is operating, remove
filler-cap from two-piece lid and add ingredients
through the opening.
• For best performance, the minimum amount of
liquid needed per recipe is one cup (8 ounces/
237 ml). Add more liquid if food is not blending
properly.
• If blending action stops during blending or
ingredients stick to sides of the jar, there
may not be enough liquid in the jar to blend
efficiently.
• Do not try to mash potatoes, mix stiff dough,
whip egg whites, grind raw meat, or extract
juices from fruits and vegetables.
• Do not store food or liquids in the blender jar.
• Avoid bumping or dropping the blender when
in operation or at any time.
11
10
9
WARNING!
Burn Hazard: Do not
fill blender jar beyond the
3-cup (710-ml) level. With the
protection of an oven mitt or
thick towel, place one hand on
top of lid. Keep exposed skin
away from lid. Start blending at
lowest speed.
8
BLENDING HOT LIQUIDS
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840228900 ENv03.indd 6
6/27/13 10:26 AM
6/27/13 10:26 AM