6
Cleaning
1.
Unplug grill from electrical outlet and
allow to cool slightly.
2.
Wipe grilling surfaces with a paper
towel to remove drippings. Empty
grease or drippings from drip cup.
3.
Use a damp sponge with a small
amount of
dishwashing
detergent to
scrub grilling
surfaces. See
illustration.
Rinse out
sponge and
wipe surfaces
clean. Use a clean, damp cloth to
wipe surfaces again.
4.
Wash drip cup in hot, soapy water.
Rinse and dry. (The drip cup can
also be put in dishwasher.)
5.
Do not use steel wool or any type
of abrasive cleaner to clean the grill,
as it will damage the nonstick grilling
surface.
6.
Use a clean, damp cloth to wipe
clean the outside of grill.
DO NOT IMMERSE THE GRILL
IN WATER. DO NOT CLEAN THE
GRILL IN THE DISHWASHER.
Extra-Quick Chicken Caesar Salad
Slice one or two grilled chicken breasts (see the “Grilling Chart”). Toss with a bag of
Complete Caesar Salad mix.
Barbecued Chicken Breasts
Top grilled chicken breasts (see the “Grilling Chart”) with barbecue sauce and
shredded cheese.
Spicy Potato Wedges
Sprinkle cooked potato wedges (see the “Grilling Chart”) with chili powder.
Super Franks
Top grilled frankfurter with peppers and onions (see the “Grilling Chart”). Serve in
buns with mustard and ketchup.
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