Haier HWO90S10EX2, Инструкция по установке и эксплуатации

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USER GUIDE
22
COOKING RECOMMENDATIONS
You can find in the following table the information of food types which we tested and
identified their cooking values in our labs. Cooking timescan vary depending the
network voltage, quality of material to becooked, quantity and temperature. Dishes to
cook by using these values might not appeal to your taste. You can set various values for
obtaining different tastes and results appealing to your taste by making tests.
Food
Cooking
function
Cooking
temperature (°C)
Cooking
rack
Cooking
time
(min.)
Cake Bake 180 2 70
Small cake Bake 180 2 40
Pie Bake 200 2 70
Pastry Fan Bake 180-200 2 20
Cookie Bake 175 2 20
Apple pie Bake 180-190 1 15
Sponge cake Bake 175 2 45
Pizza Bake 190 2 25
Lasagne Bake 180-200 2 55
Meringue Bake 100 2 60
Grilled chicken * Fan Grill 220 4 30
Grilled fish * Fan Grill 220 4 35
Calf steak * Grill Max. 4 30
Grilled meatball * Grill Max. 4 40
* Food must be turned (flipped oven) after half of the cooking time.