Häfele HBO-TC65B, Инструкция по эксплуатации

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18
OPERATION
Fan assisted heating
Use this function to heat up the
oven by a heating element with air
circulation forced by a rotating fan
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wall of the chamber. Lower baking
temperatures than in the conventio-
nal oven can be used.
Heating the oven up in this manner
ensures uniform heat circulation
around the dish being cooked in
the oven.
Cake
This function is most suitable for
baking cakes. Convection baking
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Pizza
With this setting the fan and bottom
heater are on, which increases the
temperature at the bottom of the
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bottom, moist cakes, pizza.
Cleaning
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level from the bottom and close the
oven door. Touch sensor
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the active function indicator light is
on and the oven begins cleaning.
Cleaning function duration - 30
minutes.
Light
This sensor operates independently
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functions and settings.
Fast oven heat-up
Top heater, roaster and fan on. Use
to preheat the oven.
Defrosting
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Turbo grill
Use this function to speed up the
roasting process and enhance the
taste of the dish.
Super grill
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heater are on. This increases tem-
perature in the top part of the oven’s
interior, which makes it suitable for
browning and roasting of larger
portions of food.
Grill
Roasting is used for roasting of small
portions of meat: steaks, schnitzel,
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exceed 2-3 cm and should be turned
over during roasting)
Roasting
With this function the oven is heated
using only the bottom heater. Baking
of cakes from the bottom until done
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Conventional
Use this function for conventional
baking. This setting is ideal for ba-
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oven and use a baking tray) on one
oven level.