Häfele HBO-3K65B, Инструкция по эксплуатации

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14
OPERATION
Top and bottom heaters on
Set the knob in this position for co-
nventional baking. This setting is ideal
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the oven and use a baking tray) on
one oven level.
Top heater, bottom heater and fan
are on.
This knob setting is most suitable
for baking cakes. Convection baking
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When the functions have been
selected but the temperature knob is
set to zero only the fan will be on. With
this function you can cool the dish or
the oven chamber.
Bottom heater on
When the knob is set to this position
the oven is heated using only the
bottom heater. Baking of cakes from
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Convection with ring heating ele-
ment
Setting the knob in this position allows
the oven to be heated up by a heating
element with air circulation forced by a
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the back wall of the of and chamber.
Lower baking temperatures than in the
conventional oven can be used.
Heating the oven up in this manner en-
sures uniform heat circulation around
the dish being cooked in the oven.
Convection with ring heating ele-
ment and bottom heater on
With this setting the convection fan
and bottom heater are on, which in-
creases the temperature at the bottom
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the bottom, moist cakes, pizza.
Switching on the oven is indicated by L
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L light goes
out, it means the oven has reached the set
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dishes in a warmed-up oven, this should be
not done before the
L light goes out for the
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L light will tem-
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temperature inside the oven).