Haden 198204, Инструкция по эксплуатации

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09.
BEFORE FIRST USE
1. Unpack the oven removing all packaging materials.
2. Wipe all surfaces with a soft damp cloth and dry thoroughtly.
3. Wash the accesories in warm, soapy water, then rinse and dry.
Before placing back in the oven.
Do not immerse the oven in water or any other liquid.
Do not use aggressive detergents, cleaning powders/creams or any
sharp objects durning cleaning.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the
oven door glass since this may scratch the surface, which may result in
shattering of the glass.
4 . Ensure the oven is sitting on a stable, level and heat-resistant
surface
5. Plug the oven into the power socket and switch the oven on.
6. Allow the oven to run for approx. 15 mintues by turning the
oven function control to both the upper and lower heating
elements , and set the temperature dail to 230
o
C. This is burn
away any remaining odur and protective substances using during
the manufacturing process.
7. When finished and cool, it’s ready for use.
On initial Heating smoke and fumes will be generated. This is normal
and harmless. It is due to burning of the protective substance applied to
the heating elements in the factory. Allow for sufficient ventilation
around the oven.
Note: The indicator lights for the hob and oven functions will remain
illuminated whilst the hob or oven is on and the timer is in use.
Do not force the timer dail to ‘0’; allow it to run down.
Caution: Always wear heat-resistant oven gloves when removing hot
food from the oven. Use the baking tray handle to remove the wire rack
or baking tray, ensuring that it si securly hooked into postion.
WARNING:
Never allow food to come into direct contact with the heating
elements; always maintain a 3cm gap.