Specifications
Specifications are subject to change without notice.
Specification
Details
Dimensions (W x D x H)
37 x 30 x 170 mm (1.45 x 1.18 x 6.69 in.)
Enclosure rating
IP67
Weight
135 g (0.297 lb) with batteries
Power requirements (internal)
AAA alkaline batteries (4x)
Battery life
Pocket Pro: 450 hours
Pocket Pro+: 450 hours (200 hours with backlight on)
Operating temperature
0 to 50 °C (32 to 122 °F)
Storage temperature
–20 to 60 °C (–4 to 140 °F)
Operating humidity
80% (non-condensing)
Altitude
2000 m (6562 ft)
Instrument range
0.0 to 14.0 pH
Resolution
Pocket Pro: 0.1 pH; Pocket Pro+: 0.01 pH
Accuracy
1
Pocket Pro: ±0.1 pH; Pocket Pro+: ±0.02 pH
Calibration points
Pocket Pro: 3 points (auto); Pocket Pro+: 3 points (auto) or 2 points (custom)
Note: Temperature calibration is not available.
Auto-recognition calibration standards USA: 4.01, 7.00, 10.01 pH; NIST: 4.01, 6.86, 9.18 pH
Certifications
CE mark, FCC, Industry Canada, KC Mark, RCM, China RoHS
Warranty
6 months for Pocket Pro tester, 1 year for Pocket Pro+ tester and 6 months for
replacement sensor for manufacturing faults only. Damage from use is not covered.
General information
In no event will the manufacturer be liable for direct, indirect, special, incidental or
consequential damages resulting from any defect or omission in this manual. The
manufacturer reserves the right to make changes in this manual and the products it
describes at any time, without notice or obligation. Revised editions are found on the
manufacturer’s website.
Safety information
N O T I C E
The manufacturer is not responsible for any damages due to misapplication or misuse of this
product including, without limitation, direct, incidental and consequential damages, and disclaims
such damages to the full extent permitted under applicable law. The user is solely responsible to
identify critical application risks and install appropriate mechanisms to protect processes during a
possible equipment malfunction.
Please read this entire manual before unpacking, setting up or operating this equipment.
Pay attention to all danger and caution statements. Failure to do so could result in serious
injury to the operator or damage to the equipment.
1
Based on a 3-point calibration and the calibration standards at the same temperature as the samples
measured. Also valid for 5.5 to 8.5 pH based on a 1-point calibration, 0.0 to 8.5 pH based on a 2-point
calibration with pH 7 and pH 4 standards, or 5.5 to 14 pH based on a 2-point calibration with pH 7 and pH
10 standards.
2
