Grundig GMI 3240 B, Руководство пользователя

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4.4 Convection
4.4.1 Convection Cooking(With
preheating funtion)
The convection cooking can let you
to cook the food as a traditional
oven. Microwave is not used. It is
recommended that you should
preheat the oven to the appropri-
ate temperature before placing the
food in the oven.
1. Press the “Convection“ key once,
and “130˚C “ displays.
2. Press “Convection “ repeatedly
to select the convection function.
When convection temperature
displays, it indicates convection
function. The temperature can be
chosen from 130 degrees to 220
degrees.
3. Press the “Start/+30 Sec./
Confirm” to start preheating.
When the preheating tempera-
ture arrives, the buzzer rings to
remind you to put the food into the
oven. And the preheated temper-
ature is displayed and flash.
4. Put the food into the oven and
close the door. Turn to adjust
the cooking time. (The maximum
setting time is 95 minutes.)
5. Press the “Start/+30 Sec./
Confirm“ key to start cooking.
Note:
•
Cooking time cannot be adjusted
until the preheating temperature
arrives. If the temperature ar-
rives, door must be opened to ad-
just the cooking time.
•
If the time not adjusted in 5 min-
utes, the oven will stop preheat-
ing. The buzzer sound five times
and turn back to waiting states.
4.4.2 Convection Cooking
(Without pre-heating function)
1. Press the “Convection“ key once,
and “130˚C “ displays.
2. Press “Convection“ repeatedly or
turn to select the convection
function. When convection tem-
perature displays, it indicates
convection function. The tem-
perature can be chosen from 130
degrees to 220 degrees.
3. Turn to adjust the cooking
time. (The maximum setting time
is 95 minutes.)
4. Press the “Start/+30 Sec./
Confirm” key to start cooking.
4.5 Quick start
1. In standby mode, press
“Start/+30Sec./Confirm” to start
cooking with 100% microwave
power. Each time you press the
key, cooking time will increase
until 95 minutes with steps of 30
seconds.
Operation