Installing the mixer
Positioning the slicer
No matter where you put the mixer, you must allow at least as much space as the overall dimensions
indicate. Allowing an additional minimum of 30 cm either side of the mixer will make access for cleaning
and maintenance easier.
Make sure that the surface that you intend placing the mixer on is solid, flat, level, dry and smooth.
Although it is possible to floor-mount the mixer, ideally the mounting surface should be between 40 cm
and 50 cm high for operator comfort.
Electrical connections
The mixer connects to either a single phase 240 Volts or three phase 380 vaults power supply using the
power cord supplied. Simply connect the plug on the end of the power cord to the power point.
Cleaning and function check
Before you use the mixer, we recommend that you wipe down all exposed surfaces with a soft cloth that
has been placed in clean warm water and light detergent and squeezed dry. This will remove any traces of
machine oil, dirt or grit picked up during manufacture or storage.
Before you wipe down the machine, make sure that the power is turned off at the wall
socket/power point.
Once the mixer is clean you can check that it is functioning correctly.
1. Switch on power to the machine from the wall socket/power point.
2. Make sure that the mixer is turned off at the power switch on the side of the machine.
3. Ensure that the bowl safety cage is correctly fitted and that the cage is closed.
4. Check that the bowl carriage and bowl lift handle/wheel moves easily and that it
doesn’t sticks at any point along its travel.
5. Select the low speed (1) setting on the speed selector.
6. Turn the mixer on using the power switch on the side of the machine. Immediately
the agitator drive will spin in an anti-clockwise direction.
7. Turn the mixer off at the power switch.